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Lemon Pistachio Zucchini Bread
A moist zucchini bread with lemon and pistachio for a unique flavor.
Moist Pumpkin Bread
Four years after my mother's death, I finally dealt with going through her many boxes of pictures and books. I loved reading the spiral notebook of recipes she had assembled over many years. Growing up, I would always ask her to make this moist pumpkin bread. Enjoy.
Pumpkin Swirl Bread
This is for a pumpkin quick bread that has cream cheese in the middle. I generally double it, and then it makes three 8 X 4 inch loaves. This recipe freezes well.
Spiced Pumpkin Bread
A pumpkin loaf spiced with cinnamon, ground cloves, and nutmeg. I came up with this recipe after many failed attempts at pumpkin loaf. I adapted a favorite banana loaf recipe, and this was the result. Yum. This recipe yields 3 loaves. Stock your freezer!
Chef John's No-Knead Pumpkin Bread
The dough is so soft, so supple, so sensual that it's a joy to make this bread. Pumpkin gives it a soft color and super-subtle flavor. It's a great country bread.
Pumpkin Chip Muffins
This is a yummy pumpkin chip muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to the brim with chocolate chips!
Copycat Starbucks Pumpkin Bread
This homemade copycat Starbucks pumpkin bread is delicious. A thick slice of this moist bread is the perfect companion for your morning cup of joe. This recipe makes enough batter to fill a medium loaf pan. Slice the loaf into eight thick slices of goodness that perfectly mimic the weight, color, and flavor of the real thing!
Pumpkin Pie Muffins
I made this recipe this fall when I was craving something seasonal. After trying other recipes that just lacked that homey pumpkin-pie taste, I decided to make my own. It makes about 24 large muffins or 6 muffins and a loaf. Even though they last well in the refrigerator, you may want to halve the recipe for individuals or small families. Add some cream cheese frosting and they'd make great cupcakes.
Pumpkin Chocolate Chip Muffins
These pumpkin chocolate chip muffins are moist, delicious, and super easy to make with canned pumpkin for a fall treat or holiday baking.
Pumpkin Pie Bread
This quick bread recipe tastes like pumpkin pie. Tastes best when served the next day.
Pumpkin Cream Cheese Bread
This pumpkin bread with a sweet orange-flavored cream cheese filling is the best fall treat you'll ever eat! I have been making this for years and I always get asked for the recipe.
Pumpkin Bread
This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
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