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Sweet and Sour Meatballs from Heinz
This zesty meatball recipe is always a hit with any crowd. The basic, two-ingredient sauce can be switched up by simply combining Heinz chili sauce with any sweet spread such as peach jam, grape jelly, or mango chutney. And, for the ultimate shortcut, you can use prepared meatballs.
Cocktail Meatballs I
Simple meatballs with an unusual chili sauce/grape jelly coating. Quite a combination of tastes and textures. Note: After cooking, I like to keep the meatballs warm in a slow cooker until ready to serve.
Jalapeno Salsa
I wanted a verde style salsa, but living in Germany, I was not able to find tomatillos. This green salsa is great on eggs, used as a marinade, or just eaten with tortilla chips. Its heat is somewhere in the middle between mild and hot. Hope you enjoy it as much as we do.
Salsa Borracha (Drunk Salsa)
Salsa borracha is a special salsa that you can serve with Mexican tacos, fajitas, chicken, or over eggs. I am from Mexico and we love it. Leave the seeds in the peppers for a spicier salsa. Viva Mexico!
Slow Cooker Chicken Apple Butter Meatballs
These chicken meatballs are perfectly tender with a delicious fall flair.
Magic Meatball Crackers
Try these magic little meatball sliders served on toasty crackers. They are perfect crispy and salty bites of gooey cheese and rich meatball flavor.
What the ELLE...Baked Egg Rolls
These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. They make a great appetizer, snack, or side dish.
Cheesy Chile Eggrolls
Cheesy chile eggrolls are just 3 simple ingredients! Crispy, hot, cheesy, slightly spicy appetizer that everyone will love!
Easy Kine Saimin (Hawaiian Ramen)
Try this ono (or delicious) recipe for saimin noodles, a staple of any Hawaiian diet. My version is a simple, cheap, late-night snack, but don't be afraid to put all kinds of yummy things in your bowl!
Crunchy Air-Fried Ravioli
Coated with seasoned panko, these air-fried ravioli don't skimp on the crunch factor! Serve with your favorite dipping sauce such as warmed marinara, Alfredo, or ranch. Just be sure to thaw ravioli the night before!
Stuffed Pickle Egg Rolls
Crab salad meets crab rangoon in these stuffed fried pickles.
Po Piah (Thai Spring Rolls)
This is my favorite snack of all times. It's a little bit time consuming to make, but I usually make a big batch and freeze them. They can be deep-fried frozen. Serve them with spring roll sauce or sweet chile sauce and Thai ajad, pickled cucumber salad.
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