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3617 recipes found
Cool Summer Cucumber and Tomato Toss
This balsamic-dressed salad is so simple yet delicious with tomatoes and cucumbers straight out of the garden! This easy summer salad is made with just four ingredients, plus salt and pepper.
Vinagrete (Brazilian Tomato Slaw)
This vinagrete (Brazilian tomato slaw) is a refreshing side dish to pair with chicken, pork, or beef.
Macaroni Salad with Peas
I love macaroni salad, but wanted something a bit lighter. I looked through a lot of recipes and combined the best of all, and added my special touch--this was a big hit even among folks who don't normally like macaroni salads. The peas are the real surprise.
Instant Pot Turkey Bone Broth
Instant pot turkey bone broth is made with just a few seasonings and ingredients. The finished recipe yields a jelly-like broth that is perfect for deglazing skillets, making soup, steaming veggies, and gravy, or cooking rice and adding a burst of flavor.
Instant Pot Bone Broth with Turmeric and Ginger
Make this marvelous and nutritious bone broth in your Instant Pot with your chicken scraps, turmeric, and ginger. It's a great complement to a clean-eating diet. This broth can be stored in an airtight container in the refrigerator for up to five days, or it can be frozen for three months.
Creamy Mulligatawny Soup
Literally meaning pepper water. Mulligatawny Soup is an Anglo-Indian invention. Created by servants for the English Raj who demanded a soup course from a cuisine that had never produced one. You can make this soup a day ahead and you can add chicken pieces in the soup as well.
Green Bean Soup
This is my grandmother's recipe. She was a Transylvanian Saxon! This is a great soup and worth the experiment!
Grilled Chicken with Herbs
Boneless chicken breasts marinated in herbs, garlic, oil, and vinegar are grilled or broiled to perfection.
Vegan "Beef" Broth
This makes a good vegan broth that can be used in recipes that call for beef broth (such as French onion soup). I've had it for a while, and am unsure about the origin of it and how close or distant my version is from the original recipe. Also, as with any broth, you don't have to follow the recipe exactly. Fill the pot up and just be more liberal with the ingredients! Freeze whatever you don't need, or refrigerate for a few days.
Birria de Chivo Estilo Jalisco (Mexican Braised Goat)
Goat meat marinated in a sauce with ancho chiles and spices, then slowly braised until soft. This traditional dish known as birria is always accompanied with refried beans and corn tortillas, and is normally served for special occasions.
Slow Cooker Bone Broth
This is a simple slow cooker bone broth recipe that is said to help reduce joint pain and inflammation. Side effects include good health, smiles all around, and a happy stomach.
Miso Soup with Shiitake Mushrooms
A delicious Japanese miso soup with shiitake mushrooms and tofu.
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