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My Great Grandmother's Ham Croquettes
These tasty ham croquettes are made with diced ham, covered in bread crumbs, and baked. I don't know how this recipe came to be, but we know my great-grandmother made them like this. After shaping them, you can put cheese or anything you want into the middle for a filling.
Cobb Salad
This Cobb salad has some of my favorite ingredients: chicken, egg, tomatoes, blue cheese, and avocado.
Chicken Bacon Ranch Pasta
The pasta dish will be ready in 30 minutes. Add a green salad and glass of sweet peach tea for a fast weeknight meal.
Perfect Lasagna Bolognese
Authentic Bolognese sauce is slow-cooked to perfection, and then spread over fresh lasagna noodles covered with béchamel sauce. This is the best and only lasagna recipe you will ever want. For better results, always use the highest quality ingredients available, from the salt to the meat and wine.
Kale Lasagna with Meat Sauce
Even though it is a lot of work, this kale lasagna with meat sauce is one of my favorite things to make for a crowd of people. And it's really not that hard to do.
Gordo's Best of the Best Lasagna
This lasagna recipe is the best! Adapted from several of the better lasagna dishes I've made. I had it tested by a couple who previously owned an Italian restaurant — they were very impressed! This lasagna dish will become a regular in our household. Serve with a mixed salad, Italian bread, and a delightful red wine.
Swiss Cheese Noodle Bake
Using broad egg noodles and Swiss cheese, this layered pasta dish is a delicious change from the normal pasta dish! It's a family favorite! Can be made ahead of time, and refrigerated until ready to cook. freezes well.
Alysia's Basic Meat Lasagna
This basic meat lasagna with provolone, mozzarella, ricotta, and Parmesan is very easy to make.
Creamy Potato Lasagna
For a new twist on lasagna, try this delicious potato lasagna. I use ham, but you could also use smoked turkey. I serve this with a salad.
Italian Sausage and Mushroom Lasagna with Béchamel Sauce
The béchamel adds a little something special to this wonderful sausage-mushroom lasagna. I like using part-skim ricotta, mozzarella, and low-fat milk to cut some of the fat in this dish. You won't notice the difference.
Italian Lasagna
Delicious Italian lasagna layered with a homemade tomato sauce, herby ricotta cheese, chunks of Italian sausage, and lots of mozzarella and provolone. Serve with crusty Italian bread.
Mushroom Lasagna with Hot Sausage and Spinach
Hot sausage gives this Alfredo mushroom lasagna a nice kick and it's easy to make using jarred sauce and no-boil noodles. A slice of heaven on your plate!
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