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11833 recipes found
White Chicken Chili with Rice
This white chili features fresh veggies, roasted chicken, and creamy Knorr rice, making a quick comfort food dish on a chilly day.
Chicken and Two Bean Chili
An awesome change from the traditional beef chili! I made this for my husband for the first time and he went back for seconds!
Instant Pot White Chicken Chili
With this Instant Pot white chicken chili, dinner goes from done to yum in 45 minutes!
Rotisserie Chicken Chili With Hominy and Chiles
Spices permeate the entire dish - cumin, oregano, and cayenne pepper - and hominy adds an authentic Southwestern accent to this chicken chili. Save a big chunk of time simply by using rotisserie chickens from the supermarket and canned chicken broth as the chili base.
Best White Chicken Chili
Change things up this winter by making chili with chicken instead of beef. For a milder version, you can substitute a green bell pepper for the jalapeños. Garnish with cheese and cilantro if desired.
White Chili I
Serve with corn bread and salad. If you cube the chicken ahead of time, make corn bread muffins while preparing the chili, and use a bagged salad mix from the produce department, this is a very fast meal to put together.
Spicy White Chili with Chicken
This spicy white chicken chili recipe is delicious! You can make it on the stovetop or let it simmer all day in a slow cooker.
Slow Cooker Cream Cheese Chicken Chili
This chicken chili recipe is made in the slow cooker with a cream cheese sauce.
Michelle's Blonde Chicken Chili
People who have tasted this thick mix of beans, spices, and chicken can't get enough. I've placed in my workplace's annual Halloween chili cook-off for the last three years. This blonde chicken chili looks strange — tastes great! Serve with shredded Monterey Jack cheese and warm flour tortillas.
Slow Cooker Chicken and Sausage Chili
After browsing through many chicken and sausage chili slow cooker recipes, I created one of my own.
New Mexican Green Chile Chicken Stew
An easy, hearty stew that is perfect for chilly fall and winter months. The amount of green chiles used depends on the strength of the green chile and how spicy you like your dish. Can be made in advance and reheated. Can also be frozen. Serve with warm tortillas.
Chicken and Corn Chili
This chicken and corn chili is an easy slow cooker meal. Use your imagination and season it up as you like. Great on a c-c-c-cold winter night! I serve this with grated cheese, sour cream, chopped cilantro, and green onions with flour tortillas on the side.
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