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1074 recipes found
Chef John's Chicken and Biscuits
This chicken recipe is the best of three dinner favorites — chicken and biscuits, chicken pot pie, and chicken and dumplings — all in one!
Greek Lamb Stew
This is a wonderful and easy stovetop preparation that is a hearty meal for the whole family. I often serve it over rice or orzo, with a nice tomato and cucumber salad and good bread. A simple, fresh, and delicious taste of the Greek Isles!
Sri Lanka Beef Curry
This beef curry uses roasted curry powder.
Christmas Eve Beef Stew
This beef stew is a family tradition for Christmas eve. Serve with a green salad and a loaf of warm bread. It can also be made in a slow cooker.
Chicken Andouille Gumbo
Sausage makes this very spicy. Can be prepared two days ahead.
Bison Stew
This bison stew is great tasting and easy to make. Bison is lower in fat, calories, and cholesterol than most other meats. It's great for a heart-healthy diet.
Tin Foil Stew
This recipe is great when camping, or at home. I used to make this with my Boy Scout troop. The recipe is for one serving, so adjust accordingly.
Backpackers' Instant Noodles
Homemade pad thai backpacking meal with full flavor! I love making my own backpacking food, and this recipe is creamy and full of perfect Thai peanut flavor. Remember you want to use a noodle that cooks in 5 minutes or less for your backpacking food. Cook time will vary based on elevation.
High-Fiber, High-Protein Breakfast Bars
I came up with this recipe when my doctor told me I needed to eat more fiber, and I was sick of eating store-bought protein bars for breakfast in the car between the gym and work. Ingredients such as wheat germ, flaxseed, protein powder, peanut butter, and oats make this a healthy way to start the day!
Fried Bass
I made this while camping. It was a break at camp when nobody was there, so I picked up some worms at the trading post and went off to fish down at the lake. I caught 12 bass with the help of my dad, who came down there after he played guitar at the trading post. It was 7:00 when I brought them all back to camp and thought to eat them since everyone already ate dinner while I was gone. So I fried them up in some crushed chips leftover from lunch. Yum, yum, yum.
Fluffy Peanut Butter Frosting
This peanut butter frosting is light and fluffy — the perfect topping for brownies, chocolate cake, and cupcakes. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't overpower your chocolate treats!
Peanut Butter Pound Cake
Nutty pound cake with a crunchy topping.
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