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Best Beef Enchiladas
This easy beef enchilada recipe stuffs soft tortillas with a spicy ground beef filling with black beans and enchilada sauce that tastes absolutely amazing! This is truly a recipe your family will love!
Vegan Shepherd's Pie with Sweet Potato
This vegan shepherd's pie is comforting, healthy, delicious and really easy to make. You can also make it in batches to freeze and serve when you don't have much time to cook. We used lentils to make ours, but you could use chickpeas instead, if you'd prefer. Serve with fresh cilantro if desired.
Vegetable Shepherd's Pie
This vegetable shepherd's pie is a delicious and savory meatless meal that sticks to your ribs!
Vegetarian Shepherd's Pie
This vegetarian shepherd's pie made with a savory lentil base and topped with fluffy mashed potatoes was our first vegetarian recipe and has withstood the test of time; now, it's one of our staple recipes. It's hearty, comforting, and delicious!
Mexican-Inspired Spaghetti Squash
A delicious Mexican twist for your spaghetti squash! If you want more protein, add some chicken fajita or taco meat.
Veggie Chili Cornbread Casserole
Veggie chili cornbread casserole.
Easy Bean and Rice Casserole
Serve this easy rice and bean casserole topped with avocado and sour cream or use as a burrito filler. Inspired by Green Valley Kitchen's Rice and Black Bean Casserole.
Black Bean and Quinoa Enchilada Bake
This flavorful Mexican-style black bean and quinoa enchilada bake recipe is perfect for Mexican night. It's a versatile dish that can be served as a main dish, with tortilla chips, as a dip, or even rolled into tacos, burritos, or enchiladas. Garnish with green onions, avocado, tomatoes, and (or) sour cream. Enjoy and learn the many possibilities of oh-so-healthy quinoa.
Vegetarian Black Bean Enchiladas
A yummy mix of veggies, refried black beans, and easy homemade enchilada sauce! A tasty change from boring old bean 'n' cheese enchiladas.
Seven Layer Tortilla Pie
Looks like a pie, cuts like a pie, and tastes like a little bit of Southwestern heaven. This casserole is made from pinto and black beans layered with tortillas and cheese. Picante sauce gives it just the right kick. You can replace the Cheddar cheese with Monterey Jack if you like.
Vegetarian Enchilada Casserole
The vegetarian enchilada casserole is packed with delicious layers of soaked tortillas, beans, and melted cheese. Serve with sour cream and your favorite salsa!
Mexican Casserole with Leftover Turkey
I made this recipe for Mexican turkey casserole for my family the day after Thanksgiving with leftover turkey. They gobbled it up, LOL. It's a nice change of pace from reheating leftovers for those who love Mexican food.
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