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Twice-Baked Mashed Potatoes
These double-baked mashed potatoes are a version of the favorite twice-baked taters everyone loves. Sometimes I add chopped onion and a bit of diced garlic. Great with ribs, chicken, or beef dishes.
Loaded Boursin Mashed Potatoes
These loaded boursin mashed potatoes dress up any dinner without much extra effort. Leaving the skins on gives the dish a bit of a rustic look, and it's much less work than peeling potatoes. This garlic-fresh herb flavor is a clever and savory way to style up classic, creamy mashed potatoes.
Loaded Mashed Potatoes
Loaded mashed potatoes combine the best parts of a loaded baked potato with traditional creamy mashed potatoes. They're delicious, super rich, and comforting!
Agua Fresca de Pina y Espinacas (Pineapple Spinach Agua Fresca)
Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.
Mexican Peach
One of my favorite drink recipes!
Clamato Michelada Perfecta
Whether you're grilling or partying, Chelada is the perfect combination of Clamato and beer that will stimulate your senses.
Watermelon-Cucumber Agua Fresca
Choose the sweetest and juiciest watermelon you can find for the best agua fresca ever! This is one of the most refreshing summer drinks you can make, and it's so simple to make at home. Popular in both the U.S. and Mexico.
Tepache
Tepache is a lightly fermented spicy pineapple drink you can make at home. It is traditionally a street food item from Mexico.
Coconut Horchata
This Mexican-inspired coconut horchata is a tropical version of the milky, rice drink. You can add rum to make this a tropical cocktail!
Tamarind Agua Fresca
Try this tamarind agua fresca (tamarindo) recipe for a refreshing drink. It's one of my favorites. The tamarind is both sweet and sour. You can find tamarind concentrate in most Mexican or Asian markets. Serve immediately or chill until ready to serve.
Sugar-Free Mojito Punch
My daughter, who has type I diabetes, came up with this sugar-free version for our Mexican-themed nights.
Chamoyada
A chamoyada, also called mangonada, is a refreshing summer Mexican drink made with fresh mango and chamoy sauce. I like to add pineapple juice for a tropical twist. Garnish with a tamarind straw that you can get in Mexican stores and diced mango if desired.
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