Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
1704 recipes found
Asiago Cremini Pasta Bake with Radicchio
This fancy version of mac and cheese is rich, creamy, and the perfect comfort food! Don't omit the radicchio as its slight bitterness balances out the richness of this dish.
Chef John's Macaroni and Cheese
This panko mac and cheese is an easy-to-make, old-school recipe with a perfectly crispy crust.
Chicken Parmesan Meatloaf
In this chicken Parmesan meatloaf, Italian flavors take center stage. Made with ground chicken, Parmesan cheese, and herb seasonings, topped with marinara and mozzarella, then finished with crunchy seasoned panko crumbs, this is great with your favorite pasta and a green salad.
Chicken Meatloaf
This chicken meatloaf is tender, moist, and well-seasoned. Parmesan cheese and Worcestershire sauce add umami flavor and it's topped with a sweet ketchup glaze.
Mongolian Meatloaf
I could not be more pleased with how this Mongolian Meatloaf experiment turned out. Since I couldn't decide whether to make meatloaf or Mongolian beef, I decided to try both things at once. The result is a tender meatloaf, sliced and crisped in a skillet and served with a sweet, salty, savory sauce, which, like the American Chinese restaurant favorite, Mongolian Beef, is not remotely Mongolian. But it sure is delicious, especially served over steamed rice with bok choy.
Honey-Garlic Slow Cooker Chicken Thighs
These crock pot chicken thighs are easy to prep with pantry staples. Always a hit with adults and kids! Serve with basmati rice or quinoa and steamed or roasted vegetables.
Slow Cooker Jalapeño Chicken
This slow cooker jalapeno chicken has a salty-sweet sauce that gets its heat from fresh jalapenos. Serve it over rice.
Slow Cooker Sweet Chili Sesame Chicken
Serve this slow cooker sweet chili sesame chicken over rice or noodles to soak up the delicious sauce.
Crockpot Teriyaki Chicken and Rice
This crockpot teriyaki chicken and rice is super quick to assemble. The sauce ingredients, pineapple, and chicken simmer together, and in the last half hour, convenient packs of pre-cooked rice are added to the mix.
Summer Cabbage Salad
A great salad for summer days, cool, crunchy and refreshingly light. The chicken breasts are preferably barbecued for extra flavor, but baked is ok too. I also often double this recipe and make 3 times the dressing and there is always great lunch leftovers remaining. People also love the dressing so more typically goes onto the salad when you let them self serve than would normally, and that's ok, it makes it very flavorful. You can also crush up the ramen not used when making the dressing, and top the salad with these as well. I prefer them without.
Cabbage Ramen Salad
So refreshing and colorful! Great as a side dish or a salad on its own. A 'slap-chop' works great if you have one. When I bring this to a party, I keep the oils, veggies, seeds, ramen, and sugar in separate bags until it's time to mix and serve. It tastes better to me when I don't mix the sugar with the oil right away.
Mayo Free Cabbage Salad
This mayo-free cabbage salad recipe is a different twist on coleslaw that goes over really well. It is based on a recipe I found in a cookbook, but I found it was much simpler to make this way, and people seemed to like it better as well.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.