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12981 recipes found
Pecan Pie Cupcakes
If you like the taste of butter pecan, you'll love these pecan pie cupcakes that you can bake up for guests in less than half the time!
Irish Dairy Cake
This Irish dairy cake recipe is authentic — I got it from a dear Irish friend. It is not for the faint of heart, but it is divine.
Super Moist Chocolate Bundt® Cake
I wanted to make a chocolate cake without using instant cake mixes and voila! An extremely scrumptious and moist chocolate Bundt® cake! Top with a dusting of powdered sugar or vanilla ice cream if desired.
Apricot Jam Cake
Apricot jam is a key ingredient in this recipe for people who like apricots and cake.
S'mores Cupcakes
These s'mores cupcakes take quite a bit of time (and dishes) to make—I won't lie. However, the end result is a gorgeously delicious confection with a crisp graham cracker crust, rich chocolate cake middle, and a billowy toasted marshmallow frosting.
Johns Creek Chocolate Cupcakes
Memories of desserts at my cousins' home in Johns Creek, Georgia, inspired me to create these subtly sweet cupcakes topped with a few pomegranate arils for a bright, all-natural "sprinkle."
Chocolate Cupcakes
Chocolate cupcakes are the ultimate party food. These are super moist and bursting with rich, chocolaty flavor — and they're so easy to make. Frost these delicious chocolate cupcakes with buttercream or cream cheese frosting, or try royal icing or even whipped cream.
Red Velvet Cupcakes
These red velvet cupcakes are mini versions of classic Red Velvet Cake, a popular offering at bakeries all across the country. Whip up a batch this holiday season or any time of the year.
Lemon Cupcakes
These lemon cupcakes flavored with lemon juice and zest are lighter than air, and will melt in your mouth! This recipe also makes a rich lemon cream icing to top the cupcakes for a beautiful sweet and tart treat.
Black Bottom Cupcakes
Decadent black bottom cupcakes filled with gooey chocolate chip cream cheese. Serve these little gems with a tall glass of ice-cold milk.
Best Carrot Cake Cupcakes
These carrot cake cupcakes taste just like carrot cake but in miniature form, plus they are easier to make than a classic carrot cake. Topped with lemony cream cheese frosting, they make a special treat for Easter celebrations, bake sales, backyard cookouts, and potlucks.
Wild Blueberry Lemon Crumb Cakes
These wild blueberry lemon crumb cakes bring two great ingredients together. Lemon and blueberry are fine on their own, but together they are magical, especially with this golden brown crumb cake topping.
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