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Quick Savory Cranberry Glazed Pork Loin Roast
This simple, 1-hour roast is our favorite Christmas dish and voted most likely to be served if the President were to drop in for dinner- LOL! I love serving this entree because it causes me NO stress and everyone raves over it. While the pork is roasting, make another batch of the cranberry glaze to serve in a gravy boat alongside the sliced pork roast. For food safety, the new batch should not be prepared in same pan as the first if you have been basting directly out of the saucepan. If you basted out of another dish, you can use the same pan.
Roast Chicken with Grapefruit
Bacon, grapefruit, and a flambéed sauce turn a basic roast chicken into a holiday homerun in under two hours.
Swedish Meatballs (Svenska Kottbullar)
These Swedish meatballs are a Christmas tradition in our family. We frequently double the recipe and keep it warm in a slow cooker. Worth the effort, and the meatballs are even better the next day! Reserve brown gravy and add sour cream to it the day you serve the leftovers.
Gramma's Date Squares
Delicious date squares with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.
Coconut Macaroons
These chewy coconut macaroons are very simple to make with flaked coconut and easy ingredients you're sure to have at hand. This recipe has won many first-place blue ribbons at my state fair!
Cranberry Pistachio Biscotti
These cranberry pistachio biscotti studded with red and green colors make great Christmas cookies.
Chocolate Pecan Pie
This chocolate pecan pie is made just like a traditional pecan pie, with the addition of chocolate chips. As the pie bakes, the chips melt, adding rich, chocolaty flavor in every bite. It's always the first dessert to go at our family's Thanksgiving!
Chocolate Trifle
This chocolate trifle has layers of brownies, chocolate pudding, and whipped topping. It's so easy to make and delicious! Folks line up for this dessert at church functions.
Best Snowball Cookies
These snowball cookies are soft, buttery treats that melt in your mouth. This is my grandmother's recipe, which she made for years. With a rich, nutty flavor from finely chopped pecans and a sweet white coating from confectioners' sugar, these delicious cookies are perfect for the holidays!
Best Bread Pudding with Vanilla Sauce
We found my mom's best bread pudding recipe tucked inside her Bible when going through her things. It has become a family tradition on the first snow day of the year, and if that doesn't happen, which can be the case here in central Virginia, we know it'll be the featured dessert at Easter and anytime a comfort food is in order.
Apple-Cranberry Crisp
This apple-cranberry crisp is delightful combination of apples and fresh cranberries topped with a crisp, pecan topping. Serve warm or at room temperature with a dollop of whipped cream or a scoop of vanilla ice cream.
Peanut Butter Cup Cookies
These super cute peanut butter cookies are baked in mini muffin pans and have a chocolate peanut butter cup center.
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