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Slow Cooker Cornish Hens
This Cornish hen recipe is my fiancé's favorite slow cooker meal, served with veggies over wild rice. For a larger portion, simply split the hens lengthwise after cooking to serve four.
All Day Venison Pot Roast
My step-daughters always refused to eat venison, so we had to come up with creative ways to disguise it. This recipe for very tender and savory all day venison slow cooker pot roast always had them coming back for more. It wasn't until years later we revealed the truth of the roast's origins! Serve roast, vegetables, and gravy over mashed potatoes.
Slow Cooker 5-Mushroom Barley Soup
This hearty version of an American classic soup is inspired by 'Chef Jakey' of the long-gone 'Steak Pub' in 1970's Monticello, NY. Long ago, I lived and worked in the upstate New York resort town of Monticello. As an electrical contractor, one of my clients was an upscale restaurant called 'The Steak Pub.' They had an Asian head chef named 'Jakey.' During winter months when business was slow, we spent hours doing electrical upgrades. Inevitably, we would be there at lunch time, and Jakey would invite us to his specialty, Mushroom Barley Soup, with hot sourdough. The addition of the cream of mushroom soup gives a creamier end result. Serve hot with sourdough or other fine bread, or garlic rounds.
Chicken and Mushroom Wild Rice Soup
A slight variation on a recipe I received from a fellow Minnesota farm wife. A delicious soup that can also easily be cooked in a slow cooker and freezes well.
Kelly's Slow Cooker Beef, Mushroom, and Barley Soup
I came up with this slow cooker recipe for beef, barley, and mushroom soup after tinkering with a few other recipes. I've added celery and leeks before, but all it did was make the soup more chunky; it didn't really change the flavor.
Easy Slow Cooker Vegetarian Minestrone
This minestrone is yummy, full of good-for-you veggies, and made in the slow cooker. What could be better?
Spruced-Up Slow Cooker Minestrone Soup
Easy, hearty, slow cooker minestrone soup. We like to top ours with Cheddar cheese and serve with cornbread. It's even better the second day and leftovers freeze well.
Shredded Chicken Tacos
These shredded chicken tacos are super easy and much quicker to make without using a slow cooker. This is a great recipe that I've been using for years.
Instant Pot Carnitas with Mango Salsa
These Instant Pot carnitas are crispy on the outside, tender on the inside, and cookin a fraction of the time it takes to make them on the stove or in a slow cooker. I like to serve these with a side of black beans.
Slow Cooker Chicken Quesadillas
These slow cooker chicken quesadillas are very simple and quick! They can be made for a quick weeknight dinner and picky eaters. Serve with diced onions, black olives, sour cream, and salsa.
Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)
An authentic cochinita pibil recipe without a lot of the work! I couldn't believe that something that good was so easy to make. The achiote paste can easily be found at most Mexican grocery stores.
Mexican Pot Roast
This Mexican pot roast freezes well. The meat can be used in burritos, tacos, Mexican dishes, and soups.
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