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3162 recipes found
Potato and Sausage Soup
This soup with potatoes and sausage is a variation of an original German soup. My family loves this soup, and I never have leftovers. This recipe is one my grandmother used to make when I was growing up, and I have always loved it.
Mom's Ham and Bean Soup
I couldn't find the perfect ham and bean soup recipe, so I came up with this after comparing three different ones. I combined the ingredients that I liked, and Mom's ham and bean soup was invented.
Polish Sausage Soup
New potatoes are simmered with onion, celery, carrots and kielbasa in this simple soup.
Keto Bacon Cheeseburger Soup
This keto-friendly soup recipe delivers all the flavors you crave in a bacon cheeseburger, without the bun. You won't even miss it.
Easy Pork Posole
A long-simmered stew, this Mexican-style easy pork posole stew recipe is quick and easy, thanks to canned hominy. Searing the pork loin in the pot before making the stew gives you a great base of flavors so the stew seems as if it indeed simmered all afternoon. Garnish with chopped cilantro and serve with warm tortillas on the side. Yum, yum, yum.
Keto Zuppa Toscana
Perfect for keto and wonderful during cold nights.
Ham and Chickpea Slow Cooker Soup
This ham and chickpea soup is made in the slow cooker with a leftover ham bone. It goes great with hearty bread, as it's a very hearty soup!
Slow Cooker Ham and Potato Soup
This slow cooker ham and potato soup turned out amazing and got a definite do-over rating by friends and family.
Creamy Pulled Pork Soup
This creamy soup can be made with leftover pulled pork.
Pork and Squash Stew
Hearty, savory winter stew.
Split Pea Soup with Ham
A thick and creamy pea soup that is quick and easy to put together. Peas soak overnight, and ham can be purchased pre-cubed at the store.
Opo Squash Wonder Soup
We used to have a cucuzza (opo) squash tree when I was little, and I loved this soup. Yes, even as a little kid, this was good! If you can't find these squash, you can use more common ones like summer or zucchini. Serve immediately over warm cooked white rice.
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