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Old-Fashioned Hot Buttered Rum
This old-fashioned hot buttered rum is the real thing, a genuine old-fashioned recipe, except you use a slow cooker to simmer it. You will swear you are drinking a cinnamon roll, and then it hits you! It's very tasty and a family favorite.
Roasted Chestnuts
You can make roasted chestnuts at home by roasting them in the oven until softened, and them cooking them in melted butter with a sprinkling of salt and cinnamon for a delicious festive snack.
Dave's Georgia Black-Eyed Peas
This black-eyed peas recipe is the best thanks to a long slow simmer until the beans are incredibly tender, hearty, and delicious. Serve with cornbread.
Cinnamon Sweet Potato Slices
These wonderful baked sweet potato slices are just slightly sweet. Ingredients amounts are only a suggestion. I always keep a cinnamon-sugar blend on hand.
Pudding Shots
Pudding shots for when you're looking for a little something special for an adult event and are tired of the traditional gelatin shots. This one's for you! It's a quick-and-easy recipe that tastes great.
Cauliflower Nachos
Skip the chips and use slabs of roasted cauliflower instead! I opted for these toppings because they were balanced and played well off each other, but you can change them up as you please.
Beefy Lasagna Nachos
It tastes like what you'd expect; meaty, cheesy, crunchy. The world is your oyster with this one! The pasta chips are super crunchy and a great base for these nachos. The ground beef has a good base of flavor from the Italian seasoning, garlic, and marinara which give it a quick and easy Italian-American flavor profile. The ricotta and the cheese sauce work well together in that one spreads over everything like a traditional queso, then you get pops of hot creamy ricotta. Optional toppings: half-moon zucchini slices, sauteed mushrooms, sliced pepperoncini, chopped Calabrian chiles, etc.
Cheese Fondue
I've been making this fondue since the early '70s. This recipe uses two types of cheese and always turns out super smooth. I like to serve it with cubes of crusty bread for dipping, but baby potatoes, bell peppers, and sliced apples also work great!
Grandma Jeanette's Amazing German Red Cabbage
This German red cabbage recipe with apples is flavored with sugar, vinegar, and cloves for a sweet and sour festive side dish that pairs well with roast pork, turkey, or duck.
Chicken Enchilada Nachos
I wanted to make chicken enchiladas but couldn't find a recipe that I had the ingredients for. So, I made this up using what I had on hand. It is mildly spicy. Add more peppers/cayenne or hot sauce to liven it up a bit.
Shrimp and Jalapeno Nachos
What better way to 'fiesta' than with this beautiful plate of alternative nachos? This will make a very delicious change of pace to the traditional version. Each nacho is separate from the next so you don't end up with a plate containing one giant nacho that you have to pull apart.
Corned Beef Hash Nachos
Nachos made with canned corned beef hash. Yummy!
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