Discover Delicious Recipes

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Hard

What the ELLE...Baked Egg Rolls

These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. They make a great appetizer, snack, or side dish.

🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal
1h 34m 4
Medium

Spring Lamb Pan-Fried Dumplings

This appetizer features pan-fried wontons stuffed with lamb and green peas. The mint in the dipping sauce perfectly complements the fatty, gamey flavor of the lamb. If you don't love lamb, this is really just a technique-you can stuff these with any kind of meat and vegetables you like.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 24m 4
Easy

Football Spread

This unusual concoction is a hit while entertaining friends during games or even parties. Serve on saltine crackers.

🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal
27 min 4
Hard

Turkey Lettuce Wraps with Shiitake Mushrooms

This turkey lettuce wraps with shiitake mushrooms recipe is very versatile. Try serving the filling on flour tortillas with hoisin sauce for a moo shoo type dish — or use it to top brown rice and veggies for rice bowls.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free
1h 37m 4
Medium

Baked Salmon Wontons

It is a wonton filled with cream cheese, jalapeno, onion, salmon, and chili powder. My husband thought it sounded weird, but then ate one and loved them!

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
47 min 4
Medium

Baked Jalapeno Chicken and Cheese Wontons

A healthier take on fried wontons, these spicy baked wontons are filled with chicken, jalapeno cream cheese, and Borden® Cheddar and Monterey Jack Cheese Shreds.

🥜 Nut-Free ☪️ Halal ✡️ Kosher
1h 24m 4
Hard

Deconstructed Egg Rolls Muffin Tin Style

My version of muffin pan cooking.

🥛 Dairy-Free 🥜 Nut-Free ✡️ Kosher
59 min 4
Medium

Thanksgiving Leftover Wontons with Cranberry Salsa

I made this the day after Christmas to use up the leftovers in my fridge and the in-laws LOVED it. It takes a bit of prep time, but it's quite easy. You may even want to try a little cilantro in the cranberry salsa.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 14m 4
Hard

Po Piah (Thai Spring Rolls)

This is my favorite snack of all times. It's a little bit time consuming to make, but I usually make a big batch and freeze them. They can be deep-fried frozen. Serve them with spring roll sauce or sweet chile sauce and Thai ajad, pickled cucumber salad.

🥛 Dairy-Free 🥜 Nut-Free
1h 56m 4
Medium

Crab Rangoon Dip with Crispy Wonton Chips

I love this creamy, tangy, savory crab rangoon dip with sweet chili sauce and cool crunch of green onion, and when served on the super crunchy and salty wonton chips… watch out! Fun twist to a familiar favorite.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 6m 4
Medium

Tasty Tortellinis

Serve these marinated tortellinis as an appetizer with party toothpicks. Can also be used for a nice pasta salad lunch in larger size servings ...Optional ingredients: celery chunks, snow peas, artichoke hearts, salami or cheese chunks, green, yellow, or red pepper chunks, thin carrot slices, pearl onions (use your imagination!). Garnish with fresh parsley, if desired.

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
45 min 4
Medium

Bacon Mac and Cheese Bombs

Appetizer recipe with mac 'n' cheese and bacon stuffed inside pizza crust dough and served with ranch dressing.

🥜 Nut-Free
53 min 4

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