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Classic Anise Pizzelle
Traditional wafer-like anise Italian cookies made with a pizzelle iron. Decorate with powdered sugar or melted chocolate for a holiday treat!
Anise Pizzelles
Italian Pizzelles made with anise oil. You will need to have a pizzelle iron to make these cookies. This recipe makes a very large batch.
Chocolate Pizzelles
These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole".
Pumpkin Pizzelle
A fall flavor in a traditional Italian cookie! If desired, dust with confectioners' sugar before serving.
Orange Pizzelle
A thin and crispy Italian wafer flavored with orange zest. Christmas wouldn't be Christmas without orange pizzelle! I own a Villaware® Prima Pizzelle Baker. It makes 2 pizzelle at a time. Store in an airtight container.
Grandma's Italian Pizzelle Cookies
An Italian waffle cookie made with a pizzelle iron. Sprinkled with powdered sugar. Once completely cooled, store in a container with a well-fitting lid.
Gingerbread Pizzelle
Spicy gingerbread-flavored pizzelle taste like the winter holidays, but can be served any time of year! Ice them if you wish. Store in a tightly-sealed container.
Pizzelles IV
You will need a pizzelle iron to make these traditional Italian cookies.
Chocolate Pizzelle
The perfect pizzelle for the chocoholics in your life.
Hungarian Pizzelle
My Hungarian grandmother makes this thin and delicate version of the traditional pizzelle. Sprinkle with confectioners' sugar and store in an airtight container.
Christmas Wreaths
These Christmas wreath cookies are made using cornflakes and cinnamon candies. They're just as fun to make as they are to eat. Get the kids to help decorate with the candies!
Pizzelle
An easy pizzelle recipe for making beautiful Italian cookies on a pizzelle iron. You can flavor the cookie batter with vanilla or anise. These wafer cookies are light and crispy, and they keep well in an airtight tin. Powdered sugar adds an elegant touch to this holiday favorite.
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