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Tavern Pizza
Tavern pizza, the original Chicago-style pie, has a super thin, crispy crust with almost no rise. The toppings used here are a great combo of spicy and sweet — the pickled pepperoncini add a nice acidic balance to the pepperoni and cheese. Customize to your liking. Using a rolling pin to fully flatten the edges of the crust is different from how you would normally shape a pizza crust but this helps keep it thin. Add red chile flakes and Parmesan to finish.
South Shore Bar Pizza
When I got a request for this recently, I did a search, and realized South Shore Bar Pizza was the same thing we grew up eating, except we called it cracker crust pizza–the style of pizza we got anytime we'd go to a bowling alley, a movie theater, or any kind of snack bar location. It's probably the easiest pizza to make, and I'm excited to share my take with you.
Pretzel Crust Pizza
What makes pretzel dough different from regular pizza dough is the baking soda wash to create the signature "pretzel flavor" and a crunchy brown crust.
Two-Ingredient Pizza Dough
This 2-ingredient pizza dough is fast and easy to make and tastes great! Greek yogurt is the secret ingredient and baking the crust at a higher temperature is the key to making this the perfect pizza. It doesn't get any easier than this folks. Brush dough with olive oil, add your favorite toppings, and enjoy!
Thin-Crust Pizza Dough
This thin-crust pizza dough recipe is ready to bake in just 15 minutes with deliciously crisp results.
No-Yeast Pizza Crust
This no-yeast pizza dough is quick to make and bakes up into a tender and tasty crust for your favorite pizza toppings.
Perfect Pan Pizza
Perfect pan pizza baked in a cast iron skillet is achievable at home with this recipe. A homemade dough, an easy, no-cook sauce, pepperoni, and mozzarella make this a classic.
Flatbreads with Roasted Red Pepper Sauce
These flatbreads with roasted red pepper sauce feature a luscious bell pepper sauce, olives, and fontina cheese, and are the ideal summer dinner.
Prosciutto Plum Focaccia
This prosciutto plum focaccia, with prosciutto-wrapped plum slices baked into it, is not only delicious, but one of the most beautiful focaccia breads you will ever see.
Apple Spice Rolls
A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon rolls.
Garlic Dinner Rolls
These garlic dinner rolls are wonderfully fluffy and buttery with a golden brown top and light fluffy interior. Garlic flavor is infused throughout.
4-Ingredient Banana Bread
This 4-Ingredient banana bread is packed full of sweetness from overripe bananas and brown sugar. It is sweet and has a nice crust.
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