Cocoa Oatmeal Cookies

Cocoa Oatmeal Cookies

Total Time
38 min
17m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
24 views

Try these delicious cocoa oatmeal cookies!

Ingredients

  • 1 cup butter , softened
  • 1 cup packed brown sugar
  • 0.5 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1.5 cups all-purpose flour
  • 0.33 cups unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 0.5 teaspoons salt
  • 3 cups rolled oats
  • 1 cup raisins

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Beat butter or margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking soda, and salt; mix well. Stir in oats and raisins, mix well.

  3. 3

    Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool; store tightly covered.

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Nutrition Facts

Per serving

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