This delicious crockpot chicken teriyaki recipe is very easy to make in your slow cooker with only five ingredients. Serve over rice.
Ingredients
- 1 cup chicken broth
- 0.5 cups teriyaki sauce
- 4 tablespoons brown sugar
- 3 cloves garlic , minced
- 1 pound chicken , diced
Instructions
-
1
Gather all ingredients.
-
2
Whisk chicken broth, teriyaki sauce, brown sugar, and garlic together in a large bowl.
-
3
Add chicken and toss until well coated. Transfer mixture to a slow cooker.
-
4
Cover and cook on Low until chicken is no longer pink in the center and the juices run clear, 4 to 6 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
-
5
Serve and enjoy!
Nutrition Facts
Per serving
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