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1899 recipes found
The Best Blackberry Crisp
The best crisp I have ever made! Easily substituted to gluten- and/or dairy-free. Awesome with any fruit combination!
Peach Pandowdy
Old Fashioned Southern Cookin' - Perfect Desert for covered dish dinners.
Pear and Blue Cheese Salad
This pear and blue cheese salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!
Gorgonzola Pear Pasta
This pear pasta dish is a delicious combination of the unique flavor of Gorgonzola cheese and the sweetness of fresh pears. Brush the pear cubes with lemon juice to keep them from browning.
Pear and Cheddar Crisp
An unusual combination but very good. Peeled or unpeeled pears of any type will do.
Pear Banana Berry Bake
The combination of fruit in this dish really compliment each other. It can be made a day before serving. That is if you can keep in the fridge with out anyone sneaking a bite! It's that good! Sometimes we double the topping part.
Hawaiian Apple-Pineapple Crumble
This is an old family favorite. We especially like it for the Thanksgiving holiday.
The Best Gluten-Free Apple Crisp
I perfected the gluten-free apple crisp without oats. (Even gluten-free oats cause a reaction for me.) It is crunchy and buttery. Many gluten-free flours are not good for crunch, so I split it with cornstarch.
Apple, Cranberry, and Pear Crisp
This apple, cranberry, and pear crisp topped with walnuts is a variation of a traditional apple crisp — we love it! Comice pears taste best with this recipe.
Chai Latte Creme Brulee
Rich, creamy, and loaded with spices!
Annie's White Chocolate-Kahlua® Creme Brulee
I try to come up with at least one new dish for every holiday with the family. I decided to do a creme brulee one year, and found several recipes that looked interesting but none were quite what I wanted. I ended up combining a couple, then tweaking until my hubby said, That's it! Now when the torch comes out, everyone starts swarming! I've even found hidden dishes in the refrigerator where someone has saved one for themselves.
Instant Pot Cherry-Orange Cranberry Sauce
This cranberry sauce practically makes itself! It's quick, and you won't have to keep a constant eye on it. Substitute the water for apple or orange juice, or do half water and half rum! Can be made several days ahead of time, will keep for at least a week in the refrigerator, and can even be frozen if needed.
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