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Easy Cheeseburger Tacos
My 7-year-old daughter requested cheeseburger tacos for dinner one night, so I created this easy cheeseburger tacos recipe. All the kids loved them! The adults also raved after tweaking their tacos by adding onions, peppers, hot sauce, etc., to the meat mixture. Serve tacos with hamburger toppings on the side. This is a very kid-friendly recipe!
Squash and Zucchini Burritos
This squash and zucchini burritos recipe is easy to throw together with summer squash. You can tailor it to your tastes and what fresh vegetables you have on hand. It's a great new way to use up summer squash from your garden or farmers' market. For a stronger-flavored dish, add fresh chopped cilantro to the mixture before spooning into tortillas. Serve it with sour cream, avocado, or salsa.
Country Breakfast Burritos
Country gravy, bacon, sausage, onion, cheese, egg, and Tater Tots® wrapped in a burrito. Our 2-year-old loves Tater Tots® and frozen Jimmy Dean® turkey sausage links so much that we buy them both in bulk at Costco. My family also loves bacon, so we buy pre-cooked bacon to cut down on the fat. Our meal ultimately cost only $2.75 per person.
Vegetarian Burrito Casserole
I made this one night when I was trying to use up some leftover Mexican ingredients. It turned out very tasty and left everyone asking for more.
Beefy Broccoli & Cheddar Burritos
Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner.
Air Fryer Chile Verde Burritos
While thinking of a way to use up leftover pulled pork, I remembered a dish I often had growing up in Colorado. While not quite the same, it inspired this recipe which was different and a great way to use it up. Serve with additional salsa verde for dipping if desired.
Big Mac® Burritos
Ground beef, special sauce, lettuce, cheese, pickles, onions, in a sesame seed-topped tortilla... try saying that in under 4 seconds! Skip waiting at the drive-through and make these savory and satisfying Big Mac®-inspired burritos at home in your air fryer.
Crispy Bean and Cheese Burritos
Crispy bean and cheese burritos are guaranteed to be family approved, and perfect for an easy weeknight meal. They include seasoned refried beans and fresh shredded cheese layered inside a tortilla and cooked until crispy. Serve warm, with homemade salsa and guacamole, for dipping.
Easy Mexican Pork Burritos
We love these pork burritos! I tweaked my Aunt Pennie's original recipe, and now I always make this when friends come over for dinner. I can usually get about 20 to 24 burritos from one batch of filling. Serve them with lettuce, tomatoes, green onions, sour cream, salsa, avocados, black olives, and more Cheddar cheese.
Sweet Potato Burritos
This sweet potato burrito recipe is a little different, but I've had many, many requests for it. Once you've had one, you'll want another. Serve these with sour cream, chopped green onions, and salsa.
Burrito Pie
This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!
Salsa Chicken Burrito Filling
Quick, easy burrito/taco filling that is delicious and freezes great! I serve this with tortillas, shredded Cheddar cheese and little sour cream. You could fill the tortillas and put them all in a baking dish and then cover with salsa and cheese and bake for about 10 minutes, if you don't want a mess at the table.
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