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Martian Cookies
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven and see the children's faces!!! I think these are called martian cookies because of the green flecks, and they are out of this world!!
Peanut Butter Oatmeal Zucchini Cookies
Soft and cakey, these delicious cookies combine the rich flavor of peanut butter with wholesome oats, and are made extra moist with the hidden addition of zucchini. A delightful and nutritious twist on a classic treat!
Quick Zucchini Cookies
This recipe for quick and easy zucchini cookies is loaded with walnuts, chocolate chips, and coconut, and will make your family happy during snack time.
Mom's Chocolate Zucchini Cookies
You won't even taste the veg, but it's there! Good way to get veggiephobes to eat some green.
Vegan Zucchini Brownies
Decadent, moist zucchini brownies that are vegan, too!
St. Patrick's Day Zucchini-Oatmeal Cookies
These cookies are green oatmeal cookies-without adding any food coloring!
Chocolate Toffee Cookies I
These are so easy to make, it is almost sinful. So rich and full of chocolate.
Monster Cookies VIII
Quick, easy cookie using a boxed cake mix as its base. Very moist and fluffy! Add any variations you desire such as pecans, candy, raisins or butterscotch chips.
Gooey Chocolate Carmel Bars
This recipe combines dry German chocolate cake mix, butter and caramel to form a 2-layer bar
Peanut Butter Chocolate Chip Cookies IV
Mix all together in large mixing bowl. Drop onto cookie sheet and bake 10 minutes at 350 degrees, or till done.
Pudding Cookies II
Old fashioned pudding cookies. Change the flavor of the pudding for a different variety. Try using pistachio pudding and knead gently and pat out onto a lightly floured surface and cut out bake and then decorate to your liking. Enjoy!
Peanut Butter Chip Cookies II
Easy, delicious recipe for peanut butter chocolate chip cookies. No one will ever know they took so little work. I like them a little underbaked.
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