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1107 recipes found
Slow Cooker Spicy Black-Eyed Peas
These slow cooker black-eyed peas are flavored with jalapeño pepper, cumin, ham, and bacon for a spicy side dish. Perfect for potluck dinners and barbecues!
Baked BBQ Chicken Tenders
These BBQ tenders have a barbecue base but are elevated with a decidedly Asian influence. I use Savory Spice Asian Delight BBQ Rub, which is different from Chinese five-spice.
Brazilian Grilled Pineapple
These grilled pineapple slices are a favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Grilled Veggie Skewers
These flavorful veggie kabobs with zucchini, bell pepper, and mushrooms also have pineapple for a delicious and easy way to eat grilled vegetables. Serve them for a light summer main dish or side. These colorful skewers will brighten any meal!
Homemade BBQ Sauce
If you're looking for a classic homemade BBQ sauce that's easy to make, look no further! This recipe has the perfect amount of sweetness and spice. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.).
The Best Grilled Chicken Breasts
The best grilled chicken breasts you'll ever make begin with a basic marinade and end with the best technique for perfect cooking, complete with beautifully-executed grill marks.
Grilled Hawaiian Chicken and Pineapple Sandwiches
Hawaiian chicken sandwiches made with grilled chicken, pineapple rings, provolone, and Thousand Island dressing. It may sound like a strange combination, but it's very tasty!
Maui Wowie Shrimp
Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor. This dish always gets the Shaka sign!
Easy Oven-Barbecued Beef Brisket
This oven-barbecued beef brisket recipe is extremely easy and is my family's favorite! It can be done in the oven or slow cooker.
Busy Day Barbeque Brisket
Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with BBQ sauce until tender and juicy. This calls for just enough barbecue sauce for that smoky flavor while still allowing the flavor of the meat to come through. Hint: It's even better if you marinate it in the dry rub overnight.
Ratloaf (Halloween Meatloaf)
This ratloaf (Halloween meatloaf) recipe is a fun, spooky riff on meatloaf that trick-or-treaters can grab and go! Use your favorite recipe or the basic one provided here. Swap olives for pearl onions for a different look, and coat with crushed French-fried onions for a burnt fur effect. When sliced, the "guts" ooze out for a creepy touch!
Mini Meatloaf Ghosts
For a delicious crowd pleaser that will have your family cheering, who ya gonna call? Ghost meatloaf! Turn your favorite meatloaf recipe into these absolutely adorable, yet still incredibly terrifying, edible apparitions. They're easy and fun to make and the leftovers make great "ghost on toast" sandwiches.
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