Discover Delicious Recipes

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Italian

Best Matzo Ball Soup

This matzo ball soup recipe makes delicious herb flavored matzo balls and the long-simmered soup has so much flavor. If you make it in a pressure cooker, the chicken soup can be ready in 45 minutes.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
2h 16m 4
Medium

Instant Pot® Cajun Jambalaya

Jambalaya doesn't get any easier than this Instant Pot® version, full of andouille sausage, shrimp, chicken, and plenty of vegetables.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
39 min 4
Medium

Instant Pot Pasta and Meat Sauce

Using your Instant Pot for pasta and meat sauce allows for cooking everything all at once. It takes under an hour, and you have one pot to clean when you're done.

🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal
1h 18m 4
Hard

Instant Pot Hearty Minestrone Soup

I feel like I use my Instant Pot about four times a week. My current favorite is this hearty minestrone soup recipe. I have been having a great time experimenting and am amazed at how the flavors are locked in and how quickly it's finished!

🥜 Nut-Free ☪️ Halal ✡️ Kosher
1h 37m 4
Easy

Instant Pot® Creamed Corn

The use of an Instant Pot® allows you to make amazing creamed corn without anything from a can. Although the goal of this recipe is to use fresh corn, frozen corn may be used if thawed and drained.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
27 min 4
Medium

Instant Pot® Coconut Rice

Easy and delicious. Tastes just like the restaurant.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
32 min 4
Medium

Instant Pot® Cheesy Mexican Lentils and Rice

This dish works wonderfully as a side but can also be served as a hearty main course or as a filling for taco bowls! For a fun twist, try mashing it slightly with a spoon to create a flavorful 'bean dip' and pair it with tortilla chips.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
44 min 4
Medium

Instant Pot® Steamed Vegetables

Fresh, al dente vegetables steamed in your Instant Pot® using Chinese bamboo baskets. Cooking time is minimal, making one wonder why all the fuss to use a pressure cooker instead of traditional steamer basket. I have found that this method creates a crisp but tender vegetable with minimal mess and much safer than an open steamer set-up. This recipe uses a two-tier, 6.5-inch basket with lid, in a 6-quart pot.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 20m 4
Medium

Instant Pot Kung Pao Broccoli

Change up your broccoli game with this Asian-inspired side dish. It's spicy, tangy, crunchy, and full of flavor.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
44 min 4
Medium

Instant Pot Beets

These Instant Pot beets always cook perfectly and taste great with a thick balsamic glaze. Cook as many beets as will comfortably cover the bottom of your pot. If you scrubbed the beets well, there is no need to peel them.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
51 min 4
Medium

Instant Pot® Lime-Cilantro Rice

This tangy rice is quick, easy, and full of fresh, delicious flavor. Add it to a burrito, taco salad, Mexican burrito bowl, pair it with any of your favorite Mexican entrees, or just enjoy as a side dish. Perfect choice for a Cinco de Mayo celebration.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
58 min 4
Medium

Instant Pot Mashed Potatoes

Make the best mashed potatoes you've ever tasted with this quick and easy recipe. The cream cheese makes them extra velvety, a trick I picked up from my brother Mike.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
38 min 4

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