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9281 recipes found
Luscious Lemon Snaps
This is THE cookie for the lemon lover. Not overly sweet, but tangy from fresh lemons.
Honey Bars
These bars are made without butter.
First Place Apricot-Date Bars
This recipe goes way back; I grew up loving these bars. I entered this in the Jefferson County Fair on August 28, 2010. It won First Place.
Date Crumble
This date crumble is a simple treat I've always loved.
Sugarless Bars
A fruity and flavorful bar without the sugar. If you want a spicy bar, add 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg to flour.
Chinese Chews I
Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!
Coconut Date Bars
The on-the-go, travel-light snack bar. Derived from a famous raw food bar and the ultimate in 'foodie!' This is a great snack for the active lifestyle and impressive to hand out to others. As an outdoor professional I take these in the back country and they need not be refrigerated and give great energy. Cut into bars and enjoy or wrap individually for on the go.
Golden Apple Raisin Squares
These squares are filled with apples and raisins mixed with applesauce, cinnamon and clove spices. They will add delicious flavor to any occasion!
Vegan Oatmeal Cookie Bars
A sweet, chewy cookie. You and your kids can eat the delicious dough with impunity! A serious crowd pleaser, these are guaranteed to fly off bake sale tables. They're also the perfect gift to bring to new neighbors. Serve with a tall glass of vanilla soy milk.
Pumpkin Bars with Applesauce
These tasty pumpkin treats made with applesauce are a one-pan endeavor and are worth the minimal effort needed to have something delicious on hand.
White Chocolate Cinnamon Toast Crunch Bars
We all know that sweet, warm, crunchy Cinnamon Toast Crunch cereal makes everything better, and these white chocolate Cinnamon Toast Crunch snack bars are super easy to make using a silicone snack bar pan.
Vegan Date Sweet Potato Muffins
This is my recreation of the delicious muffins, voted best in Toronto, from a bakery in Kensington Market in Toronto. They're vegan, made with spelt, and absolutely delicious!
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