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Stove Top Pot Roast
Learn how to cook pot roast with this simple and savory stovetop pot roast made with turnips, carrots, and potatoes. Warm up a nice loaf of bread and toss a salad, and you have a hearty meal.
Seared Chuck Eye Steak
This chuck steak cuts like a ribeye. Seared in a hot skillet, then rested while you prepare a quick and easy pan sauce, this steak is tender and delicious. Serve it steakhouse-style, with roasted potatoes, asparagus, and sauteed mushrooms.
Braised Beef
An elevated version of homestyle pot roast, this braised beef is hearty and full of earthy richness. It would pair well with mashed potatoes, buttery noodles, or crusty bread.
Easy Corned Beef and Cabbage
This corned beef recipe with cabbage is quick and easy. A no-fuss meal that's great for St. Patrick's Day or a weeknight family dinner.
BBQ Beef Brisket Sandwiches
Tantalizing beef brisket sandwiches made with slow-cooked, seasoned brisket and a creamy barbeque sauce loaded onto kaiser rolls and ready for your favorite toppings.
Slow Cooked Corned Beef for Sandwiches
Slow-cook two corned beef briskets for sandwiches on your stovetop! Just simmer them with beer, garlic, and bay leaves, then shred the meat and set it out with rolls, mustard, and coleslaw for people to make their own sandwiches.
Oh So Tender Brisket
Brisket - tender, tasty and oh so easy!
Corned Beef Hash
This corned beef hash is a savory combination of corned beef, potatoes, and onions. A quick and easy meal using leftover or canned corned beef.
Samoan Palusami
Palusami is a main dish from Samoa made with coconut milk. In the islands of Samoa, we use taro leaves and the Samoan corn-beef but here in America, my family can not live with out it so we use other substitute you can buy at the grocery store.
One-Skillet Corned Beef Hash
This canned corned beef hash is a hearty, quick-fix skillet meal. It's great with spinach on the side and marvelous with fried eggs.
Spaghetti with Corned Beef
Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. Delicious! For added nutrition, add a can of mixed vegetables or cut-up fresh vegetable, such as chopped onion or green peppers and tomatoes.
Best Sweet and Sour Brisket
This is the best brisket you will ever taste! No matter who comes for dinner, they always make sure that I'll be making this brisket. It is a very traditional dish for Rosh Hashanah and Passover but it certainly is a winner any time of the year for anyone who loves very tender beef.
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