Discover Delicious Recipes

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Hard
French

Colcannon Balls

If you are a fan of colcannon, you'll love this spin on the traditional Irish dish. All the flavors of colcannon turned into yummy fried appetizer balls with a crispy exterior and fluffy mashed potato interior. Serve with an herby sour cream sauce or mustard sauce for dipping.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 58m 4
Medium
French

Olive Cheese Balls

These poppable appetizers are perfect for any holiday party you're hosting. Serve them with ranch for dipping. To make them ahead, prep through Step 3, then transfer to an airtight container and freeze up to one month.

🥬 Vegetarian ☪️ Halal ✡️ Kosher
1h 19m 4
Medium
French

Walking Takis Street Corn

This walking Takis street corn recipe is my take on Mexican street corn in a bag of fiery chili-lime Takis. No forks required—finger food at its finest. The corn mixture is a bit bland on its own, but the chile and lime in the Takis make it the perfect combo.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 30m 4
Hard
French

Deviled Potato Bites

These crispy appetizers have all the flavor of deviled eggs, reimagined as a potato-based bite.

🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free
1h 49m 4
Medium
Caribbean

Conch Fritters

This recipe for conch fritters with a delicious dipping sauce is a traditional Bahamian recipe. Conch is a wonderful shellfish that is delicious but so hard to find outside of the Bahamas. These fritters are great as an appetizer, finger food, or as a very tasty hors d'oeuvre to accompany your favorite tropical drink!

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
44 min 4
Medium
French

Easy Salmon Dip

This creamy salmon dip is easy to prep with canned salmon and makes a great party appetizer or snack for card night.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
15 min 4
Hard
French

Easy Garlic Escargots

This escargot recipe is made with tender escargots in mushroom caps, smothered with wine sauce and cheese. Nothing big and fancy, but I liked how it turned out, so I thought I'd share. They're easy to make, too!

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
1h 42m 4
Medium
Greek

Super Easy Salmon Cakes

This recipe for baked salmon patties is a great way to use canned or leftover salmon and is easily adapted to include whatever spices you like.

🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free
43 min 4
Medium
French

Ashlei's Smoked Trout Dip

I always have the trout dip at one of my favorite restaurants, and I've finally figured out the recipe, or at least how to make my own delicious version. Serve with crusty baguette chips, pita chips, bagel chips, etc.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
30 min 4
Medium
French

Salmon Patties with Dill Sauce

This salmon patties with dill sauce recipe makes a great combination. They're so simple to make and so good! Everyone always asks me for the recipe.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
48 min 4
Medium

Deep-Fried Oysters

These fried oysters are very simple to make. You can use the same recipe for shrimp and scallops too.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free
56 min 4
Medium
French

Smoked Salmon Sushi Roll

Homemade salmon roll made with sushi rice, nori, and smoked salmon. This is a very basic and easy recipe for making sushi. It might take a while to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 25m 4

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