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Butternut Squash Paleo 'Porridge'
This recipe was made with the paleo 'diet' in mind. It's gluten-free, dairy-free, and has no added sugar. I needed an alternative to other paleo breakfasts since I also cannot have eggs. This is the result. Those with fewer restrictions might enjoy stirring in a bit of maple syrup, adding brown sugar, or topping with granola for extra crunch.
Zucchini with Egg
This zucchini with egg recipe is one my grandparents used to make. It is so simple yet so yummy! It is great in the summer and even better with homegrown zucchini.
Homemade Sausage
Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat to spice it up a bit or enjoy by itself.
Low-Cal Roasted Sweet Potato Bites
We discovered this sweet potato bite recipe while looking for healthy alternatives to our usual holiday side dishes. They are so good and filling! This is great as a hash browns substitute or a dinner side dish. Mix with other root vegetables to create a more colorful (and delicious) plate, but it will change the calorie count.
Mango Tango
This mango tango juice drink is served over ice for fantastic summertime refreshment!
Almond Flour Paleo Pancakes
These almond flour pancakes are by far the best paleo pancakes I have tried. This recipe is super easy and quick, too. Top pancakes with organic honey.
Breakfast Zinger Juice
This is a delicious, cleansing juice that's great in the morning. Great way to kick start your day, while getting necessary vitamins.
Mangu
A Dominican favorite usually eaten in the morning.
Vegan Paella
This is a twist on a Spanish-favorite. Use seitan, tofu, or tempeh to add a protein element. I substituted turmeric for the traditional saffron to cut costs.
Shirataki Meatless Meat Pad Thai
A fast and easy vegetarian pad Thai recipe. Stop emptying your wallet eating out and eat in!
Toronto Pad Thai
Taken from a local chef in Toronto. You can get preserved tamarinds at a Chinese supermarket for a buck.
Vegetarian Phad Thai
This recipe is the closest I've come to imitating the heavenly Phad Thai I had in London. It's a little sweeter than the Phad Thai dishes I've tried in the U.S. Raw cabbage and/or carrots may also be served on the side.
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