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Easy Sheet Pan Greek Chicken
This Greek-inspired sheet pan chicken dinner with potatoes and peppers is perfect for busy weeknights. Just toss ingredients together on a sheet pan, then season, bake, and enjoy!
Spanakopita
This spanakopita recipe is a great Greek-style spinach pie.
Tiropita
I have seen many versions of this tiropita recipe. This is my mother-in-law's, and she is a great cook.
Tyropita (Greek Cheese Pie)
This classic tyropita recipe is a Greek feta cheese pie made with layers of crispy phyllo and a simple filling of feta cheese. You don't need anything more!
Kagianas (Greek Eggs and Tomato)
Also called strapatsada, this simple dish consists of just three ingredients: eggs, tomatoes, and olive oil. You'll be amazed, however, at the depth of flavor that is derived from such simplicity. Serve with crusty bread and feta for any meal of the day, or even as part of a meze spread. Enjoy hot or cold, though I must say I like this dish better the next day after leaving it in the fridge all night!
Fasolakia (Greek Green Beans)
Fasolakia are Greek green beans stewed with olive oil and tomato, with a few pieces of potato added for good measure. This is a main dish in Greece, not a side dish, and a prime example of plant-based eating! Good crusty bread is essential for mopping up the sauce and I always need to have a healthy chunk of feta on the side. Serve fasolakia warm or at room temperature for best flavor.
Mediterranean Stuffed Swordfish
This Mediterranean swordfish steak stuffed with spinach and feta cheese can be grilled or broiled.
Roasted Greek Chicken
Juicy, flavorful chicken meat with a crispy skin. Tastes wonderful and is super simple to make.
Greek Pizza with Spinach, Feta and Olives
Sun dried tomatoes, spinach, and Kalamata olives boldly flavor this easy pizza.
Glasser's Greek Marlin
This marlin recipe is made with marlin steaks cooked in garlic butter sauce and topped with tomato and basil. This fish is terrific served with Greek olives and feta cheese.
Branzino Mediterranean
Branzino, also known as European sea bass, is a delicious white fish with a mild flavor. I like to cook them whole, stuffed with lemon wedges, fresh oregano, and rosemary before roasting them for an easy dinner full of Greek flavor.
Greek-Style Garlic Chicken Breasts
This recipe for Greek-style chicken was passed down through my family for years. If you're looking for great-tasting, tender chicken breasts, you'll want to try this!
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