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15345 recipes found
Honey Lime Fruit Salad
This salad is so refreshing and yummy! Seasonal fruit with a touch of lime and honey makes it elegant too! This recipe is also easily doubled or tripled for parties or large family gatherings!
Very Berry Tea Smoothie
Summer's best berries meet up with banana, pineapple, mint, and black tea in this light and colorful smoothie. A splash of lemon juice adds just the right brightness to the mix.
Butternut Squash Paleo 'Porridge'
This recipe was made with the paleo 'diet' in mind. It's gluten-free, dairy-free, and has no added sugar. I needed an alternative to other paleo breakfasts since I also cannot have eggs. This is the result. Those with fewer restrictions might enjoy stirring in a bit of maple syrup, adding brown sugar, or topping with granola for extra crunch.
Homemade Sausage
Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat to spice it up a bit or enjoy by itself.
Low-Cal Roasted Sweet Potato Bites
We discovered this sweet potato bite recipe while looking for healthy alternatives to our usual holiday side dishes. They are so good and filling! This is great as a hash browns substitute or a dinner side dish. Mix with other root vegetables to create a more colorful (and delicious) plate, but it will change the calorie count.
Mango Tango
This mango tango juice drink is served over ice for fantastic summertime refreshment!
Almond Flour Paleo Pancakes
These almond flour pancakes are by far the best paleo pancakes I have tried. This recipe is super easy and quick, too. Top pancakes with organic honey.
Breakfast Zinger Juice
This is a delicious, cleansing juice that's great in the morning. Great way to kick start your day, while getting necessary vitamins.
Joe's Special Scramble
Try this recipe for Joe's special, a beefy scramble made with spinach, eggs, and mushrooms. Enjoy this Seattle favorite for breakfast, lunch, or dinner.
North African Paella
A twist on the classic Spanish dish. It uses merguez, couscous, and cumin to give a uniquely Middle Eastern/North African flavor.
Pressure Cooker Paella with Chicken Thighs and Smoked Sausage
This is a no-seafood pressure cooker paella flavored completely with chicken and smoked sausage. The recipe uses chicken thighs, which can be browned (as the recipe dictates) to draw out the deliciousness from the skin or cooked within the paella mixture for a lighter flavor. Either way, a super delicious dish made quickly in a pressure cooker.
Brown Rice, Chicken, and Chorizo Paella
My husband is from Spain, so I started looking into paella recipes. It took me four times to get this brown rice paella right. Now it's his favorite dish, and he expects me to make it every week. I've tweaked this recipe to our tastes, as we like red peppers, capers, and black olives. The vinegar is a Spanish thing, so I always add it. You can leave a little broth in the paella or cook until the broth is fully absorbed — it's simply a matter of preference.
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