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Pumpkin Pie from Almond Breeze®
This traditional pumpkin pie with cinnamon, ginger, and cloves uses vanilla almondmilk for extra creaminess and flavor.
Fresh Pumpkin Pie
This is a fresh pumpkin pie recipe using fresh garden pumpkins. It is best served barely warm, with freshly whipped cream on top of each serving. Use the remaining pumpkin purée in any recipe that calls for canned pumpkin.
Keto Pumpkin Pie
Pumpkin pie can be keto friendly when the crust is made of pecans and the filling is primarily pumpkin, eggs, and autumn spices.
Fireball Pumpkin Pie
This pumpkin pie is similar to a traditional one, but with a spicy kick from Fireball cinnamon whiskey that will remind you of those tiny, red hot candies you can't get enough of. Just a little Fireball in the batter adds warm, spicy cinnamon notes and takes your pumpkin pie from good to spirited!
Tofu Pumpkin Pie
This pumpkin pie uses tofu instead of eggs and dairy. It's a great option for your holiday dessert table that will appeal to people with special dietary considerations.
Cindy's Pumpkin Pie
Cindy's pumpkin pie recipe swaps evaporated milk for melted ice cream, creating a rich, delicious flavor. I've never brought home leftovers! Fresh pumpkin is best, but canned works too.
Walnut Pumpkin Pie
A slight twist on the traditional pumpkin pie.
Brown Family's Favorite Pumpkin Pie
This pumpkin pie has a walnut streusel topping that is optional. Serve with whipped topping or ice cream.
Pumpkin Pie Squares
This pumpkin pie squares recipe includes an oatmeal crust, pumpkin custard, and a chopped nut topping.
Pecan Pumpkin Pie
This delicious pecan pumpkin pie is a combination of the best pies — pecan and pumpkin!
Easy Chocolate Tofu Pie
A dead ringer for a chocolate cream pie, only without the dairy.
Butternut Squash Pie
This butternut squash pie is perfect for people who find the taste of pumpkin a little strong or just want a change. My grandmother taught me how to make this recipe while I was a teenager working on her farm in the summers. Hope you like it! Top with whipped cream.
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