Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
15346 recipes found
Vegan Veggie Pot Pie
I was craving pot pie one day, so I threw this vegan version together with what I had on hand. It came out more wonderful than I could have imagined and it's even better the second day. I am not a big fan of complicated recipes, so I tried to keep it as simple as possible. I used a bag of organic frozen veggies to cut down on the work (corn, peas, carrots, green beans).
Argentine Corn Pie
My dad's wife taught me how to make this recipe and it's always a big success! People just love the soft white sauce. It's specially good to use that frozen corn in the back of the freezer!
Broccoli Cheese Pie
This broccoli pie recipe is a must-try. It's somewhat like a quiche with a delicious crust consisting of Cheddar cheese.
Simple Broccoli and Brie Cheese Quiche
This savory Brie quiche is packed with broccoli florets and slices of Brie in a creamy egg custard. It's quick and easy to make and perfect for brunch, lunch, or dinner.
Fried Pumpkin
Use that extra pumpkin to make a rich and buttery side dish with a delicious crusty coating.
Carrot and Parsnip Mash
Nutty carrots!
Sweet Potato Pineapple Casserole
This sweet potato pineapple casserole is a super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas.
Easy Sweet Potato Casserole with Marshmallows
In this traditional Thanksgiving recipe, sweet potatoes become even sweeter with a topping of baked marshmallows.
Best Candied Yams with Marshmallows
This recipe yields the best candied yams with marshmallows. They're incredible candied yams done my way, but not for those counting calories, and they're enough to feed a crowd!
Anadama Bread
This is an old New England favorite with cornmeal and molasses. It's best when hot out of the oven or toasted.
Instant Pot Pumpkin Puree
While store-bought canned pumpkin puree is handy, nothing beats the flavor and smooth texture of homemade puree. It can't get any easier in the Instant Pot! Reserve seeds to make roasted pumpkin seeds, if desired.
Sweet Potato Soufflé
This sweet potato soufflé recipe is made with creamy mashed sweet potatoes and topped with a sweet mixture of coconut and nuts. Even if you don't like sweet potatoes, you will like this dish — it's so good, it could almost be served for dessert!
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.