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Greek-Style Chicken Pops
These baked Greek-style chicken pops are a different way to serve chicken legs. Marinated with Greek yogurt, lemon, garlic, and Greek seasoning, these tasty chicken "lollipops" work as an appetizer, or a main dish. For a main dish, allow 2 pops per serving.
Big Mac Sliders
These fun big mac sliders are easy to make and the perfect appetizer for game day or any other viewing party,
Mo's Garlic Chili Chicken Bites
Chef Mo's garlic chili chicken bites feature quick prep and only 8 minutes in the oven, but they are coated in so much flavor.
Jalapeño Popper Pigs in a Blanket
These jalapeño popper pigs in a blanket are a first—I've seen jalapeño poppers and pigs in a blanket served many ways, but this combo together may be my favorite way to do both.
Rotel Biscuit Bombs
For these yummy appetizers, biscuit dough is filled with ground beef, rotel tomatoes, and cheese. A great bite that hits all the spots.
Pepperoni Pigs in a Blanket
For these pepperoni pigs in a blanket, cocktail franks are wrapped twice—first in a slice of pepperoni, and then in ready-to-bake crescent roll dough, and baked until deeply golden brown. Even a regular cocktail frank wrapped in pastry is a wonderful thing to eat, but the pepperoni adds lots of flavor and texture—those crispy edges elevate the experience even more.
Meatball Slider Bombs
These meatball slider bombs, like bite-sized Italian meatball sandwiches, are quick to prepare with frozen meatballs and refrigerated pizza dough.
Bang Bang Chicken Bites
These bang bang chicken bites are spicy, crispy little chicken nuggets, air fried or baked, then tossed in a quick chili sauce.
Za'atar Chicken Wings
These za'atar chicken wings are gorgeous, fragrant, savory, and citrusy. The big, bold flavors are best served with tahini dipping sauce or any yogurt-based sauce. I recommend you make a double or triple batch of za'atar, because you will want to season just about everything with za'atar once you've tasted it.
Pizza Stuffed Crescent Ring
This pizza stuffed crescent ring is packed with sausage, pepperoni, cheese, and olives just like a supreme pizza. It's cheesy on the inside, and buttery and herby outside. Serve with extra pizza sauce for dipping.
Coconut Chicken Tenders
These coconut chicken tenders are nicely crisp from the coating and baking them on a rack helps to really keep them as crisp as possible. The dipping sauce adds a creamy sweet and spicy flair as well.
Beef and Bean Tiny Tacos
These beef and bean tiny tacos are made with round corn chips, filled and folded around taco-seasoned beef and refried beans, a super fun party snack.
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