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The Best Cheeseball
For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.
Rye Whiskey Brie
This mix of baked brie topped with brown sugar, pecans, and rye whiskey is too good for words. You could use any other type of whiskey, such as bourbon. Serve with crackers.
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
This delicious cream cheese-based appetizer is a great addition to any holiday party and is always a hit with guests due to its festive look! I have typically made this recipe for parties with the light or reduced fat options instead of regular and everyone has said it tastes great and looks even better. After the tree has reached desired firmness, set it on your serving platter and top the tree with lemon peel cut into the shape of a star. Serve with your choice of crackers. Triscuits® or Wheat Thins® work great!
Football Cheese Ball
This cute and tasty football cheese ball will complete your pigskin party! Serve with your favorite crackers.
Cheese Ring
This zesty cheese ring recipe can also be shaped as a log. The jelly may seem strange, but it is what makes this appetizer delicious.
Party Cheese Ball
Serve this Philadelphia cream cheese ball on special occasions with whole wheat crackers, pita chips, and cut-up celery.
Sausage Cheese Balls
These sausage balls were a hit at our Christmas party this year. I accidentaly used low-fat cheese in the recipe and couldn't tell the difference. No frying necessary, they bake beautifully.
Flamin' Hot Cheetos Cheese Ball
This cheese ball is great for holiday parties, or just a fun get-together! Serve with crackers, corn chips, or raw cut veggies.
Devil Crab Cream Cheese Ball
A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and serve with crackers. Sinfully delicious!
Buttermilk Ranch Cheese Ball
This Hidden Valley Ranch cheese ball is the quickest and easiest appetizer I know of. It takes only minutes to make and can be served almost immediately. You can keep the ingredients on hand for months. Serve with buttery crackers.
Olive Cheese Ball
This olive cheese ball is one our family has had and used for 20 years. We love it. It's simple, and most of the ingredients are kept on hand. Roll it in nuts or parsley, if desired. Serve with an assortment of crackers.
Red Salmon Pâté
This creamy pâté with salmon and cream cheese is delicious spread on crackers. You can add pecans for a twist.
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