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20093 recipes found
Full-of-Veggies Burritos
The vegan burrito is packed full of so many 'good for you' items, you will not miss the meat! Don't let the seasoning fool you, it may say chorizo, but this is a medium hot chile-based spice.
Yummy Chicken Burritos
I used to beg my mom for these; now I make them for my son. Serve with beans, tomatoes, lettuce, sour cream, salsa, and cheese.
Appetizing Vegetarian Burritos
An easy vegetarian burrito recipe I whipped up one night. This is very basic and can be dolled up however you like. I serve these topped with sour cream, shredded Cheddar cheese, chopped tomatoes, and sliced green onions.
Make-Ahead Burritos
A delicious lunch wrap. Make, freeze, and reheat.
Vegan Sweet Potato and Bean Burritos
These flavorful and filling burritos are satisfying and vegan, too! Perfect as-is or topped with guacamole or your favorite sauce. Try switching out the refried beans for black beans and corn for a fun twist!
Vegan Burritos
Way better than Moe's®! These vegan burritos are easy to make and delicious!
Best Burritos
This is the best bean burrito ever!
Fajita-Style Vegan Tofu Burrito
This is a very simple vegan burrito that has a very good fajita flavor.
Runza Burritos International
A Burrito with a German Flavor...Full meal, snack, or brunch. Freezes easy so it makes a different Brown Bag Lunch base. It should look like a giant Cigar. Optional: Splash the open end of the Burrito with Sour Cream. Eat with gusto...goes great with Corona and a twist of Lime...and a Garden Salad.
Vegetarian Bean Burritos
An alternative to using canned refried beans which usually contain lard. Add your favorite burrito fixings!
Beefy Broccoli & Cheddar Burritos
Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner.
Korean Fusion Chicken Burrito
Craving the Kogi® Truck and can't drive out to get a bulgogi burrito? Recipe was created out of a sudden craving for the Kogi® Truck in Los Angeles. To avoid a soggy burrito, be sure to squeeze out any liquids from the kimchi.
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