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3004 recipes found
Sloppy Joes
These crowd-pleasing Sloppy Joe sandwiches will take you back to your childhood! This is my mom's recipe and it always gets compliments!
Ultimate Twice-Baked Potatoes
These twice-baked potatoes taste wonderful and always a big hit! I've been making these for years — they make a great side dish for any meal and are terrific heated up the next day for lunch.
Good New Orleans Creole Gumbo
I am going to give you my Creole gumbo recipe. I learned to cook from my mother and grandmother who were born and raised in New Orleans and really knew how to cook. Most of the time, you could not get them to write down their recipes because they used a "pinch" of this and "just enough of that" and so on. This recipe is a combination of both of their recipes which I have added to over the years. Serve over hot cooked rice.
Slow Cooker Loaded Chicken and Potatoes
"Hearty, creamy, saucy goodness."
Cabbage Salad with Mandarin Oranges and Fig-Dijon Dressing
Are you tired of the same coleslaw? Try this colorful cabbage salad without mayonnaise, but instead, uses your freshly made fig-Dijon salad dressing. Don't want to make your own dressing? Use 1/2 cup or more of your favorite bottled honey mustard dressing. Mandarin oranges and red bell peppers add color, almonds and chopped bacon provide a satisfying crunch!
Frito Cowboy Coleslaw
This Frito cowboy coleslaw is a hearty slaw with beans, bacon, and corn and a spicy, creamy lime dressing.
Micheladas with Tajin
Micheladas came from the words 'mi chela helada' which translates into 'my cold beer'. Micheladas originated in Mexico and now there are many different recipes. Dark beer, normally XX Cerveza is the norm in Mexico, but you can use any beer you like. This is a basic recipe with optional add-ons. With or without them, Micheladas are delicious. Garnish with a tamarind candy straw and additional lime wedges.
Golden Cadillac Cocktail
This blended cocktail combines the Italian herbal liqueur Galliano, with creme de cacao and cream for a frothy and refreshing drink.
Bahama Breeze
Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink.
Bahama Mama
Bahama Mama is a delicious tropical-flavored rum cocktail that's perfect for summer!
Grateful Dead Cocktail
This Grateful Dead drink made with vodka, rum, tequila, gin, and raspberry liqueur is considered the sweeter cousin of the Long Island Iced Tea. Like that drink, this cocktail packs a considerable punch!
Frozen Daiquiri Cocktail
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
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