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565 recipes found
Avocado Lime Hummus
Avocado, lime, and rosemary flavors combine to form a delightfully different hummus!
Hot Wing Hummus
Craving hot wings but don't want the calories? This hummus variation will do the trick. Creamy, low fat, and full of flavor. Can be made as hot or mild as you like. Tastes great with celery sticks, too! It's good right away, and even better the next day!
Lemony White Bean Hummus
I came up with this recipe after wanting hummus, but not having chickpeas or tahini in the house. This is lemony, creamy, and really good for you! Try with pita bread or raw vegetables. Also good on a tortilla with chopped red bell pepper and olives.
Chef John's Green Hummus
This simple, basil-spiked 'green' hummus is a great summer twist on everyone's favorite spread. Turkey on wheat? Yawn. Turkey on wheat with green hummus? Hello! And don't even get me started on wraps. I won't even touch a wrap that doesn't contain hummus, and neither should you.
Instant Pot® Classic Hummus
Instant Pot® classic hummus made from scratch saves you time and is easy to make. The hummus is soft, velvety, and creamy.
Garlic Hummus
This garlic hummus recipe comes together in minutes by combining chickpeas, lemon, tahini, and 4 cloves of garlic in a blender for a yummy homemade dip.
No-Tahini Hummus
Hands-down my most favorite dip!
Harissa Hummus
This spicy harissa hummus is easy to make in a flash with canned chickpeas, olive oil, tahini, lemon juice, garlic, and harissa powder. Serve with flatbread or vegetables for an absolutely delicious appetizer. Sure to be a potluck hit!
Basic Hummus
This basic recipe for hummus is quick and easy, and it tastes great with pita bread or veggies.
Cilantro Jalapeno Hummus
Tasty! Utterly tasty! Enjoy with pita chips or tortilla chips. Garnish with cilantro sprigs.
Authentic Kicked-Up Syrian Hummus
This hummus recipe was handed down to me by my Syrian grandmother. I took it and tweaked it just a touch by adding roasted garlic, making it my most-requested recipe. I finally made it for my grandma a few months ago, and she said it was incredible — that was my Oscar moment! Even people who don't like hummus love this recipe. And I'm modest too!
Hummus from Scratch
This is a great recipe made from dried garbanzo beans and soy beans. I cook my beans in a pressure cooker for an hour in a half water, half stock solution, but the old 'soak the beans overnight and simmer for two hours' method would also work.
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