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Chicken Parm Sub Sandwiches
These chicken Parm subs are easy to make at home. In the time it takes to pick up takeout, you can have these warm crispy chicken sandwiches ready for your family to enjoy!
Grilled Shrimp Caesar Wraps
These grilled shrimp Caesar wraps are filled with juicy grilled shrimp, seasoned with smoked paprika and garlic, and wrapped in a tortilla with crisp Romaine lettuce, Caesar dressing, and crouton pieces. It's a delightful mix of flavors and textures in every bite.
Wonton Crab Grilled Cheese
This wonton crab grilled cheese takes the American Chinese restaurant favorite, crab Rangoon, and fuses it with grilled cheese. It's extra crispy with the bread toasted inside and out.
Garlic Butter Grilled Cheese Hot Dog
These garlic butter grilled cheese hot dogs are all about the buns. First brushed with garlic butter, skillet-toasted, and added to the skillet again over shredded cheese until melted, these buns are the bomb.
Famous Mexican Hotdogs
These famous Mexican hotdogs are sauteed with onions, tomatoes, and peppers, and tucked into buttery toasted buns with melted Mexican blend cheese.
Smashed Chicken Parmesan Texas Toast
This smashed chicken Parmesan Texas toast is ground chicken, done smashburger style. Topped with mozzarella and marinara sauce, it's delightfully Italian.
California Roll Rice Noodle Bowl
We're turning America's favorite sushi roll into a bowl, but instead of sushi rice, we're using rice noodles. Unlike actual California rolls, this cold, refreshing, delicious dish requires no skill or experience. Plus, we can use this exact same method to turn any of our other favorite sushi rolls into a rice noodle bowl.
Pad Thai Quinoa Bowl
This pad Thai quinoa bowl recipe uses quinoa, which is gluten free, high in protein and fiber, and has a nice nutty flavor. But you can always substitute rice or noodles. Remove the chicken, add extra edamame, and you have a great vegetarian meal. You can also add shrimp if you like. This recipe is seriously good and versatile!
Asian Steak and Noodle Bowl
A delicious combination of Asian flavors infused in lean meat, vegetables, and Japanese noodles. So comforting, you won't even know this was low-fat!
Ramen Bowl
A ramen noodle and broth dish inspired by the Japanese classic using ingredients commonly available in American supermarkets. It is quite involved but has become one of my family's favorites, especially in cooler weather. Slurping is recommended.
Japanese Gyudon (Beef Bowl)
Simmered beef is served on top of steamed rice. It's one of the most popular rice bowl dishes (donburi) in Japan. Top with benishoga (pickled red ginger) if desired.
Amazing Peanut Soba Noodles
This is a deliciously fresh and easy recipe for peanut soba noodles. It is best served cold but can also be served at room temperature. I guarantee you'll be having seconds!
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