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17407 recipes found
Rock Shrimp Tempura (Pan-Fried)
Rock shrimp tempura with a creamy spicy sauce. This recipe is based on the famous recipe from Nobu. If you've ever had the rock shrimp at one of his restaurants, you'll definitely want to make these.
Layered Seafood Dip
A friend sent me this recipe! A creamy base is layered with cocktail sauce, veggies, seafood and cheese. It's a total crowd pleaser and will be a hit at any gathering.
Shrimp Mold
A great shrimp appetizer! Serve with crackers or toasted French bread.
Air Fryer Lemon Pepper Shrimp
These air fryer shrimp are easy to make and can be served with a salad or on top of rice or pasta. They are also great as a cold appetizer.
Mexican Shrimp Cocktail
This shrimp cocktail recipe is similar to one I first tried in San Antonio. I could never find a recipe that recaptured what I had there. I experimented and finally came up with the perfect combination of ingredients. Anyone who has tried it has begged for the recipe. Try it with tortilla chips!
Thai Shrimp Wonton Cups
These wonton cups will be the talk of your next party! They only use 8 ingredients, including sweet Thai chili sauce, shrimp, and cream cheese. They turn out tasty and fancy.
Baked Coconut Shrimp
This crispy baked coconut shrimp recipe makes a great dinner or appetizer. I serve them with orange marmalade for dipping.
Fabienne's 'Black-Eyed' Crab Cakes
Black-eyed peas replace the traditional crackers or breadcrumbs in this recipe. The delicate flavor from the peas help bring out the crab's savory taste. There's no need to add lemon juice to these cakes: the zest ties the seasonings together. This is definitely a winning recipe: a must try!
Crushed Pretzel Crab Cakes
This is a very simple and quick recipe. Can be made in large or small quantities and you can use any type of crab. The crushed pretzels make them light and fluffy.
Easy Fried Crab Cakes
A really easy and very tasty crab cake recipe I put together with my 5-year-old son.
Crab Cakes with Cilantro-Sour Cream Sauce
This crab cakes recipe can be used to make a hearty dinner or bite-sized hors d'oeuvres!
Mini Crab Cakes with Curried Tartar Sauce
My family loves these. You don't need to use the curried tartar--you can use regular, but the curried tartar is what sets this recipe apart. I ask you to give it a try before deciding against it!
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