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18120 recipes found
Texas Cowboy Baked Beans
Not your usual baked beans! Green chiles and hot pepper sauce give zest to these eat-'em up sweet-and-hot baked beans.
Slow Cooker Baked Beans with Ham Hock
A good, homemade recipe for baked beans. Serve with your favorite entree, or as a meal in itself.
Betty's 3-Bean Hot Dish (a la Minnesota)
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot dish. She's Finnish, I believe this has roots to home, and it's really tasty! My hubby, who hates beans, demanded I get the recipe. We first devoured it at Betty and Jim's 60th wedding anniversary! Perfect for potlucks.
Bean-Hole Beans
Beans Cooked Maine Style (in the ground)
Perfect BBQ Baked Beans
Everyone always enjoys these BBQ baked beans with ground beef. They are sweet, filling, and have the smoky BBQ flavor we all love!
Down Home Baked Beans
This is a simple recipe for baked beans, and oh so good.
Bourbon Baked Beans
These bourbon baked beans with brown sugar, bacon, and Dr Pepper are baked for 3 hours for the perfect blend of flavors. They're always popular at parties!
Baked Beans with Beef
This is the best baked beans with beef recipe I've ever known. It's great with any main dish but especially with barbecue beef, pork, or chicken. The slow cooker does an amazing job with these beans.
Simple Baked Beans
These baked beans with bacon are my favorite side dish. Mustard, brown sugar, and ketchup add a delicious flavor to the beans and they're so much quicker to make on the stovetop than bake.
Simple Slow Cooker Pinto Beans and Ham
This is my simple version of crockpot pinto beans and ham. It's just a basic recipe with no frills. My husband always enjoys this version. Serve with cornbread.
Skillet Baked Beans
This skillet baked beans recipe yields the best quick and easy stovetop baked beans.
Gigantes (Greek Lima Beans)
This is a family recipe. In Greek, it's called "gigantes" which translates as "giants." Try to find the largest dried lima beans possible. My aunt adds small canned sausages, but I prefer this meatless. Serve with feta cheese and crusty bread.
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