Discover Delicious Recipes

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Hard

Moroccan-Style Stuffed Acorn Squash

Moroccan-style stuffed acorn squash brushed with melted butter and brown sugar, then filled with vegetables, garbanzos, raisins, and couscous in a lovely Moroccan broth. You can experiment with different vegetables or add diced chicken. Feel free to be creative with your amounts. I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day. For vegetarians, substitute vegetable broth for the chicken broth.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
1h 39m 4
Medium

Eggless Sweet Potato Casserole

This sweet potato casserole is topped with brown sugar and pecans. A family favorite!

🥬 Vegetarian ☪️ Halal ✡️ Kosher
40 min 4
Medium

Sandy's Sweet Slow Cooker Sauerkraut

Every New Year's Day, my mom would make her famous sweet sauerkraut. It is more than a traditional meal to ensure a prosperous new year; it is simply delicious (and easy)!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
44 min 4
Medium

Fabulous Fried Cabbage

This cabbage dish is a favorite old Irish family recipe for fried cabbage and it's so easy.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
43 min 4
Medium

Sweet Potato and Apple Casserole

This wonderful sweet potato recipe tastes like a dessert. It's always a favorite.

🥬 Vegetarian ☪️ Halal ✡️ Kosher
1h 8m 4
Medium

Stewed Cabbage

This is a family favorite that my mother-in-law fixed for me while I was visiting her home last year. Serve over white rice, if desired.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 11m 4
Medium

Nutty American Stir Fry

Simple healthy stir-fry recipe. Great vegetarian dish because it has protein. It is low fat and it has healthy spices too.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 25m 4
Medium

Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard

Taste buds rejoice! Tender steaks of beef tenderloin get the royal treatment with herbs and a horseradish and Dijon mustard coating. Prep this entree for marinating a day ahead and then just bake it in the oven.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
41 min 4
Medium

Michelle's Sweetkraut

A New Year's family tradition. We eat it on New Year's to help us remember to temper the bitter with the sweet in the coming year! It is also kid-friendly; haven't met a kid yet that don't like it! If your kid hates sauerkraut, try this. Quick and easy to make but does have a longer cooking time to reduce the liquids and bring out the sweetness. You can use it as a meal or a side dish and some family members, believe it or not, get a bowlful for a late night snack!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 2m 4
Medium

Bananas Foster French Toast Bake

My Bananas Foster French Toast Bake travels well after baking, plus it is great to serve on Christmas morning. It's simple to make, and most of the work is done the day before baking. Who doesn't love French toast and bananas Foster? Two great tastes combine for this must-make holiday favorite in my home.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 19m 4
Medium

New Year Spinach Fettuccine with Scallops

I made this with my fiancee for a fancy New Year's Eve dinner. If you use sea scallops and not bay scallops, cut them into quarters before adding them to the pasta.

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
1h 21m 4
Hard

Cotechino and Braised Beans

Cotechino is a large, Italian pork sausage traditionally served to celebrate the New Year. Its thick casing is pierced all over with a knife, then gently braised in a pot of lentils until done. After the sausage is cooked, it's sliced into round coins, which are then fried crisp in a pan, and used to garnish the lentils or beans.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
2h 25m 4

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