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Super Easy Slow Cooker Chicken Enchilada Meat
This super easy slow cooker chicken enchilada meat is our busy family's go-to recipe for delicious chicken meat that can be used to make enchiladas, tacos, burritos, nachos, even over rice and beans. So easy to prepare, and the enchilada sauce is to die for. I normally put this together at lunch and serve it after work. Use in your favorite Mexican recipes. Pork or beef can be substituted for the chicken.
World's Greatest Vegetable Broth
This vegan broth is slightly thick with rich color and full flavor. The broth can be frozen in 1- or 1 1/2-cup blocks for later use. This recipe also leaves you with a bowl full of deliciously cooked vegetables. I love to snack on them!
Classic Turkey and Rice Soup
This turkey soup recipe makes a warm and comforting meal. Is there anything better than a bowl of soup made with leftovers from Thanksgiving? Don't hesitate to add other leftovers of your choice.
Apricot Lentil Soup
This apricot lentil soup has a sweet and tangy twist. It's great with a warm piece of black bread slathered with creamy butter.
Chilled Cantaloupe Soup
Very refreshing cantaloupe soup, served chilled. Great for luncheons. Garnish with mint if desired.
Mango Gazpacho
Serve this intriguing variation of gazpacho at your next summer gathering.
Winter White Soup
This white soup is an example of a happy and delicious combination of flavors! I know it's a lot of ingredients, but it's well worth the effort. You may wish to serve this soup the next day as it improves in taste with time.
Grandma's Canned Corned Beef and Cabbage Soup
And easy and tasty soup using canned corned beef, cabbage, corn, tomatoes, and potatoes. Very flexible and forgiving recipe. This soup tastes better each time it is reheated.
Easy Slow Cooker Corned Beef
Wow, this slow cooker corned beef is good and so easy! Serve right out of the slow cooker or thinly slice across the grain to make great Reuben sandwiches.
Slow Cooker Corned Beef, Cabbage, and Potatoes
This is a typical St. Patrick's Day meal which is simple, with few ingredients and cooked in a slow cooker so it is super easy, yet delicious! Serve in a large soup mug or bowl with Irish soda bread, rye bread, or rolls on the side.
Chef John's Corned Beef and Cabbage
It's almost St. Patrick's Day, and for many that means boiling up a nice authentic Irish dinner of corned beef and cabbage. The original Irish recipe actually used a type of lean bacon, made with a cut of pork similar to Canadian bacon. Corned beef came into the picture as a lower-cost substitution, to replace the more expensive and harder to find cut.
The Real Copycat Panera Broccoli Cheddar Soup
This broccoli cheese soup is the real copycat Panera broccoli Cheddar soup, and it is as delicious, creamy, and cheesy as the original. Serve with crusty bread and more cheese on top.
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