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7807 recipes found
Kombu Seaweed Salad
Perfect way to use leftover kombu from making dashi. You can use ponzu sauce in addition to or instead of soy sauce if you want to experiment.
Smoky Chicken Jerky
Learn how to make chicken jerky at home with smoked salt, condiments, herbs, and spices. Chicken jerky is a light snack that's great to have on hand all winter long. It takes a while to slow-cook in the oven, but it's worth it! The marinade can also be used on beef, turkey, duck, or venison.
Garlic Potatoes
These yummy and easy-to-make garlic potatoes will make them come back for seconds.
Easy Slow Cooker Salsa Chicken
This crockpot salsa chicken is simple but so flavorful. Add to tortillas or atop fresh salad greens or rice.
Cider Vinegar Chicken
Chicken breasts baked with cider vinegar and a sprinkling of garlic salt. Pucker up!
Best Balsamic Marinated Pork Tenderloin
Balsamic marinated pork tenderloin with garlic, rosemary, and honey. I found this recipe a few years ago and it is indeed a keeper. Enjoy.
Slow Cooker Chicken Marrakesh
This chicken Marrakesh is so easy to make. I have been making this Moroccan-style recipe for years. It has become a tradition in our household.
Portuguese Shrimp
Wonderful tasting Portuguese shrimp is easy to make.
Corned Venison
This is a delicious way to utilize the shoulders of deer or elk. The process takes a little time but is well worth it. The curing gets rid of the gamey flavor of the venison. You may add one tablespoon of pickling spice if desired for a more intense flavor.
Cinnamon Chicken
Chicken breasts baked with cinnamon and other seasonings. This is a recipe that I created while working at a flight kitchen. We had cinnamon in the spice collection that nobody used for anything, so I decided to try it on chicken and the flight crews and my family loved it!
Low-Cal Chicken
An easy, healthy chicken dish with a special sweet and sour tang! Goes great with rice and salad.
Crispy Air Fryer Cod
This air fryer cod recipe lets you enjoy a Friday night fish fry at home! Tender cod is encrusted with homemade breading and cooked in an air fryer for a guilt-free dinner. I like to serve this with tartar sauce, roasted potatoes, and homemade sweet and sour coleslaw.
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