Discover Delicious Recipes

Air Fryer Oven Pork Jerky

This pork jerky recipe is made in an air fryer. Pork jerky stores well, so it's a perfect snack for camping, hiking, fishing, hunting, or any outdoor activity. I typically leave the jerky making to my husband, but I got an air fryer and decided to try it myself. While it does take time, the dehydrator method he uses takes much longer. This method was easy and the jerky was full of flavor — overall, I was impressed! Store jerky in an airtight container in the refrigerator for up to 30 days.

1h 54m 4

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

Dylan's Salmon Jerky

This salmon jerky baked in the oven is a simple snack with lots of taste and is easy to make for a party or family get-together.

1h 18m 4

T Bird's Beef Jerky

This is the very best jerky you have ever tasted, I've tried a lot of them, and this one's the best - you will reward me on this one! I use venison when available, but cheap round steak is great also, and it's all done in your oven.

1h 34m 4

Beef or Moose Jerky

A top-of-the-line beef or moose jerky recipe that can be done in just 12 hours. Sliced rump roast is marinated in soy sauce, brown sugar, and liquid smoke then dried in a dehydrator.

1h 43m 4

Mesquite Smoked Jerky

This beef jerky tastes just like the store-bought kind. If you like those kinds, you'll enjoy this very much.

1h 27m 4

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

Beer-Marinated Deer Jerky

Lean deer meat (venison) is marinated overnight to perfection in beer and then dehydrated to become jerky. While this jerky recipe takes time to make, it is relatively easy and well worth it. My whole family loves it, and I bet yours will, too.

1h 12m 4

Spicy Beef Jerky

Yummy high-fructose corn syrup-free beef jerky!

1h 27m 4

Matt's Jerky Recipe

I use Matt's jerky recipe for all of my elk, venison, and beef jerky, with excellent results. After making the jerky, I freeze or refrigerate it to prolong its shelf life.

1h 24m 4

Best Beef Jerky

This best beef jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess! Once dry, store in a cool, dry place, in an airtight container for 2 to 3 months.

2h 21m 4