Discover Delicious Recipes

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Hard

Garlic Roasted Tomato Spread

This slow-roasted tomato spread makes a tasty addition to any sandwich or a simple appetizer when spread on crostini.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 2m 4
Medium

Dip for the Stars

This pesto and feta layered dip with sun-dried tomatoes and toasted pine nuts is perfect for any special occasion. It looks beautiful on the table and tastes heavenly! Garnish with fresh basil and serve with toasted baguettes or crackers.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โœก๏ธ Kosher
51 min 4
Easy

Sun-Dried Tomato Spread

I use this tomato-based spread in place of jelly on toast and bagels. My favorite is spreading it on tomato-basil bagels. I usually place 1/2 the spread in the refrigerator, and freeze the remainder for later use.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
16 min 4
Medium

Hoagie Dip

Mouthwatering hoagie dip made with all your favorite sandwich fixings.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
30 min 4
Easy

A-Plus Italian Olive Oil Balsamic Bread Dip

This recipe is similar to one at an Italian restaurant where I once worked, with a few changes for the better, of course! I don't think it can get any better! Serve with your favorite Italian bread. Ready in minutes.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
17 min 4
Medium

Best Ever Party Appetizer

Marinated goat's cheese with sun-dried tomatoes. Serve with sliced French bread.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
44 min 4
Medium

Marinara Dipping Sauce

Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
47 min 4
Hard

Rhode Island-Style Pizza Strips aka Bakery Pizza

This Rhode Island recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the lack of toppings stop you from trying this delicious recipe. It's great for a party and kids love it!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 6m 4
Hard

Strawberry Goat Cheese Bruschetta

Strawberry bruschetta is a thing of beauty! The way the tangy, slightly salty goat cheese works with the syrupy, balsamic-coated strawberries and crispy, charred bread is simply delicious.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 45m 4
Medium

Ricotta-Stuffed Zucchini

This ricotta-stuffed zucchini appetizer is quick to prepare and delicious.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
50 min 4
Medium

Buttermilk-Battered Calamari

This is a great recipe for those who love battered calamari. It's so simple and the finished product is awesome! Serve with marinara sauce for dipping.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free
51 min 4
Easy

Olive Oil Dip for Italian Bread

They serve this dip at the more elite Italian restaurants and I think I have finally mastered it! It tastes great with French bread and makes a good salad dressing too! Try it next time you have some Italian food!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
13 min 4

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