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Hard
French

Scalloped Potatoes with Bacon

These scalloped potatoes with bacon and sour cream were so popular I decided to share the recipe. I made it one night for a barbecue, and all the guys went nuts for it!

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 38m 4
Hard
French

French Tartiflette

This tartiflette recipe is for a delicious French dish. An American would probably call it a potato casserole. Now that I am in France, I am trying to experiment for my honey's sake!

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
2h 39m 4
Medium
French

Over the Fire Scalloped Potatoes

I make these great hands-on potatoes beforehand when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These scalloped potatoes will keep everyone coming back for more. Have the recipe in hand!

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 2m 4
Hard
Caribbean

Lime Glazed Leg of Lamb

A great alternative to the usual lemon, garlic, rosemary seasoning for lamb. Lamb comes out juicy and flavorful. Baste is also good on other meats and poultry.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 18m 4
Hard
Caribbean

Roasted Lamb with Root Vegetables

This recipe for lamb with vegetables makes a fantastic holiday meal. Everyone likes it so much that you won't wait for a holiday to make it again. As impressive as it looks and tastes, it is actually quite simple to make. It's basically a meal in one roasting pan, so even clean-up is a breeze.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
1h 50m 4
Hard
French

Bacon-Wrapped Leg of Lamb with Red Wine Reduction

This bacon-wrapped lamb has been a family favorite for over two decades! Growing up, Mom would always make this for dinner on Easter Sunday or New Year's Day. The bacon adds a wonderful smoky flavor to the outside of the lamb, and the garlic permeates the meat throughout. All topped off with a delectable red wine reduction and delicious served with mashed potatoes!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
2h 3m 4
Medium
Caribbean

Bone-In Ham Cooked in Beer

This is a recipe we have used for the past 5 years. The beer really tenderizes the ham. Using beer is probably a Wisconsin thing. We seem to find many uses for it. But don't worry, the ham will not taste like beer when it is done other than maybe a small hint on the bottom portions. I don't like beer at all, so I was quite skeptical at first, but when I found out that the ham I had at my friend's house for Christmas the year before had beer used to make it, I tried it and have been hooked ever since.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
52 min 4
Medium
Caribbean

Slow Cooker Ham with Pineapple

This slow cooker ham with pineapple is simple to make with just 3 ingredients, but it's delicious nonetheless! It was a big hit at an Easter party a few years back!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
36 min 4
Medium
Caribbean

No More Salty Easter Ham

The best ham you will ever eat! This recipe has been in my family for generations and is always requested at Easter time.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 9m 4
Medium
Caribbean

Cola Easter Ham

I wanted to try a new and different Easter ham recipe. I was thrilled with the result of my strange-sounding but wonderful-tasting recipe! Our family and friends raved, and they all asked for the recipe.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 22m 4
Medium
Caribbean

Easy Baked Ham

My family makes this easy baked ham recipe every year for our Christmas Eve dinner, and it never fails to be anything but delicious!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
47 min 4
Medium
Caribbean

Mapled Ham

Glazed ham with pineapple, cloves, and a sweet maple syrup sauce โ€” it's a holiday classic!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 17m 4

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