Discover Delicious Recipes

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Medium
Greek

Egyptian Feta Cheese Omelet Roll

This feta cheese omelet is delicious. Everyone who has tried it has loved it — and never expected it to turn out this good. Make sure the pan is well greased, or the sides will stick, and you won't be able to roll it.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
35 min 4
Medium
Greek

Mushroom Spinach Omelet

This mushroom spinach omelet is a flavorful blend of earthy mushrooms, fresh spinach, and melted Cheddar and Parmesan. This recipe is perfect for a hearty breakfast or light dinner.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 4
Medium
French

Crispy Bacon and Sweet Onion Omelet

Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet.

🌾 Gluten-Free 🥜 Nut-Free
1h 19m 4
Medium
Korean

Shakshuka (Middle Eastern Breakfast Dish)

This is a great, quick, flavorful dish I learned while living in southern Israel. You can add spices to taste, but for the first go, try it this way. Makes 2 hearty servings. Serve with bread to sop up the sauce.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 3m 4
Medium
French

Banana and Nutella French Toast

Excellent for breakfast or dessert and best served warm. Serve with ice cream or fruit.

🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal
54 min 4
Medium
French

Sourdough and Banana Pancakes

A tasty and easy breakfast for two hearty appetites! Perfect for when you need to use up some starter and have an overripe banana. I add mini chocolate chips to mine.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 11m 4
Easy
French

Scrambled Eggs with Wild Puffball Mushrooms

Puffball mushrooms are an edible species of fungi (calvatia gigante). The fluffy texture and earthy flavor is great in eggs, soups, and quiche. Be careful if you try to harvest wild puffball mushrooms; they can be mistaken for young amanita mushrooms, which can be toxic or downright deadly. To identify: When cut in half, the fungus should be solid and pure eggshell white or light yellow. There should be no outline of a small mushroom inside.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
28 min 4
Hard
Other

Chef John's Poached Eggs

Here's a new and improved version of our poached egg method. Nothing too complicated here, we pretty much poach eggs like everybody else, except we've got a little step in the middle of the recipe that makes it easier if you're doing this for a larger group.

🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free
1h 31m 4
Medium
Greek

Florentine Eggs

A wonderful way to spruce up eggs using spinach, mushrooms, tomatoes, and mozzarella cheese.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 2m 4
Hard
French

Best Breakfast Quesadilla

This quesadilla has scrambled eggs with bacon and melted cheese inside crispy fried tortillas for an easy pleasing breakfast or brunch.

🥜 Nut-Free
1h 48m 4
Medium
French

Simple Egg and Cheese Breakfast Quesadillas

I created this simple egg and cheese quesadilla after being disappointed by the Dunkin' Donuts breakfast quesadilla. These quesadillas are satisfying, filling, and a good way to start your day. I make these the night before for my husband. He rewarms them in the microwave or the toaster oven, and they are as good as freshly made. They can also be made in advance and frozen for future breakfasts.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 22m 4
Medium
French

Pepperoni Eggs

We love experimenting with different ingredients to keep our mornings exciting, and this recipe has become one of our favorites. The savory, slightly spicy flavor of pepperoni pairs well with fluffy eggs for a hearty meal.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
36 min 4

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