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Breezy Key Lime Pie with Strawberry Rhubarb Glaze
This breezy Key lime pie with strawberry rhubarb glaze recipe is a tangy, sweet pie that's sure to tickle the tastebuds of anyone who loves the crisp, tart flavor of fresh lime and berries. Made in a sweet vanilla crust, it's the perfect end to a light, fresh meal. It's best to start this pie at least 12 hours before you wish to serve it. Garnish with whipped cream, strawberry slices, or fresh twists of lime.
Grilled King Crab Legs Recipe
Sweet king crab legs are enhanced with simple, fresh flavors to create a gourmet meal in a flash. Serve with a baked potato and grilled corn on the cob.
Honey Grilled Shrimp
Easy and delicious honey grilled shrimp! Onions, peppers, and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp. Serve with rice and a salad.
Crab Croissants
Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips.
Honey Mustard Grilled Chicken
'If ye have faith as a grain of mustard seed', ye shall make and enjoy this simple, tangy, delicious grilled chicken dish!
Salmon Burgers with Lemon Basil Mayo
A lemony mayo sauce for salmon burgers takes these to the next level. I am not a big fish eater, but my family is, so I had to find a way to serve fish we all liked. These salmon burgers were the perfect solution for us! Serve on hamburger buns with your preferred garnish (lettuce, tomato, onion, etc.).
Cherry Bomb Chicken
In this cherry bomb chicken, thanks to the magic of brining, this recipe really will almost guarantee a juicy, tasty piece of chicken.
Sour Cream Burgers
These tangy sour cream burgers seasoned with onion soup mix are a nice change from regular burgers! You can make them ahead of time and freeze them. Serve on buns with all of your favorite toppings.
Greek Bifteki (Beef Patties)
Bifteki is a great barbecue dish and a nice alternative to steaks. The feta-stuffed beef patties are really quick to prepare and can be fried in a pan if you prefer.
Big Bad Burgers
LOVE THESE! I chose all my favorite ingredients to create an explosion of flavor in every bite. These are burgers I'm known for. An explosion in your mouth.
Aussie Works Burger
My Australian husband first made this recipe for Aussie works burgers a few weeks after arriving in the USA. The burgers became a hit with our family. They're a bit messy but delicious. Hunger-busting burgers topped with every topping imaginable. Wrap your laughing gear around that. Stretch! Crikey! It's a meal in one go.
Krautburger
A lean version of a German beef and cabbage filled roll. They freeze very well, and are good dipped in mustard.
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