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21802 recipes found
Simply Guacamole
This is so easy and so good. It's always the hit of the party and it's gone before anything else on the table.
Microwave Mexican Rice
This no-fuss microwave Mexican rice is quick and simple. Using instant rice, it comes together in a flash, and goes great with tacos, burritos, and enchiladas.
Queso Fundido
Queso fundido will be your new favorite party appetizer - think melted cheese and spicy chorizo served with tortillas (or chips if you're feeding a lot of people).
Arroz Verde with Hatch Chiles
Arroz verde is normally made with poblano peppers. My family likes spicy food so I have elevated the heat in this green rice by using Hatch chiles. If you are sensitive to heat, use poblano peppers.
Easy Chicken Fajita Marinade
This simple chicken fajita marinade has been bounced around in my family for at least 15 years. It's tasty, easily altered for taste, and made in under 15 minutes. Serve the chicken with other fajita elements such as sautรฉed green bell pepper, onions, jalapeรฑo slaw, homemade tomato or mango salsa, etc.
Upside Down Ham Loaf
This Upside Down Ham Loaf makes great use of leftover Holiday Ham! It's a delicious blend of ham, brown sugar, and pineapple, with a gooey layer of melted Swiss cheese in the middle...yum! Every bite is a delight!
Barbeque Ranch Meatloaf
A delicious, juicy meatloaf that uses ranch dressing for flavoring. I used my stand mixer to blend everything together, and the loaf does not fall apart when slicing!
Mom's Favorite Meatloaf
I don't really like meatloaf at all, but when mom made this one, she really had a hit with the entire family! Not your typical meatloaf -- very tasty! Use fresh sausage, not frozen! Use more crackers if the loaf seems too moist before cooking. Excellent for sandwiches the next day!!
Cheese-Filled Meat Loaf
Meat loaf with a cheesy center, a bacon weave on top, and a sweet pineapple glaze.
Bison Meatloaf with Green Chile and Bacon
Created this one today. Wanted a spicy, yet still tender, meatloaf. Since I don't eat beef, bison was used instead. Very tender and flavorful.
Low-Carb Bacon-Wrapped Meatloaf
I never thought I could make a moist meatloaf without bread crumbs until I made this recipe! I definitely do not miss the bread anymore!
Meatloaf al Italiano
I usually serve this very flavorful and moist Italian meatloaf with veggie fried rice.
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