Discover Delicious Recipes

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Medium

Bagna Càuda (Italian Garlic-Anchovy Appetizer)

This recipe for bagna cauda was passed down by many generations of my family. It's mainly used in small servings and is great as an appetizer spread on bread, or as a dip with vegetables.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
47 min 4
Medium

Italian Pan-Fried Potatoes

Fried potatoes with onions and black olives.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 11m 4
Medium

Easy Oven-Baked Real Polenta (Not Instant)

Why stir polenta forever when this delicious recipe works beautifully? I like to roast veggies (eggplant, zucchini, onion) while the polenta bakes, then when the polenta is done, top with roasted veggies and some chopped tomatoes, some spices, and bake another 20 minutes. It's dinner.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
32 min 4
Medium

Italian Roasted Cauliflower

This is a really good recipe I came up with while trying to create some tasty low-carb, low-fat meals. This one made my family enjoy eating their veggies for once, and it is so easy!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
51 min 4
Hard

Italian Polenta Casserole

Cheesy polenta layered with thinly sliced zucchini and marinara sauce makes a delicious side dish to steak, pork chops, or chicken!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 37m 4
Hard

My Sicilian Ex-Mother-in-Law's Peperonata

This recipe—my Sicilian ex-mother-in-law's peperonato—is Camilla's version of a Sicilian contorno (meatless side dish) made with bell peppers, onion, garlic, and fresh herbs. Peperonato is usually made in large quantities, so there will be leftovers to toss with either pasta or rice the next day. You can make it either in the oven or on the stovetop. This stovetop version is even better the next day!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 34m 4
Hard

Tuscan Cannellini Beans

An amazing side dish to Italian meats--pairs especially well with porchetta. I have a hard time finding dry cannellinis, so this recipe calls for canned. But if you can find the dry, I'd roll with that.

🌾 Gluten-Free 🥜 Nut-Free ✡️ Kosher
1h 39m 4
Medium

Antipasto Salad for Picnics

This is always a hit for summer picnics.

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
1h 5m 4
Hard

Pasta with Fennel and Onions

We learned this pasta with fennel and onions recipe in a cooking class. We love it! The fennel gives the dish's flavor profile a unique flair. We combine it with a grilled sausage with peperonata recipe for a family-style feast!

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
1h 41m 4
Hard

Riso al Forno (Italian Baked Rice)

Rice, cheese, and tomato sauce bake to make a delicious Italian rice casserole. This versatile dish will make everyone happy at dinner! Leftovers make excellent arancini.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 34m 4
Medium

Italian Mashed Potatoes

Adding Italian spices to mashed potatoes adds so much flavor.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 15m 4
Medium

Peas and Pancetta

Simple but full of flavor, this peas and pancetta side dish is an Italian special.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 2m 4

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